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pro vyhledávání: '"Lattanzio, V.M.T."'
Akademický článek
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Autor:
Tittlemier, S.A., Cramer, B., DeRosa, M.C., Lattanzio, V.M.T., Malone, R., Maragos, C., Stranska, M., Sumarah, M.W.
Publikováno v:
World Mycotoxin Journal; 2023, Vol. 16 Issue 1, p3-24, 22p
Autor:
Lippolis V., Porricelli A.C.R., Mancini E., Lattanzio V.M.T., Ciasca B., De Girolamo A., De Saeger S., Maragos C.M., Mccormick S., Li P., Pascale M., Logrieco A.F.
Publikováno v:
MycoKey 2020 Final International Conference on-line, Bari, 19-21 October 2020
info:cnr-pdr/source/autori:Lippolis V., Porricelli A.C.R., Mancini E., Lattanzio V.M.T., Ciasca B., De Girolamo A., De Saeger S., Maragos C.M., Mccormick S., Li P., Pascale M., Logrieco A.F./congresso_nome:MycoKey 2020 Final International Conference on-line/congresso_luogo:Bari/congresso_data:19-21 October 2020/anno:2020/pagina_da:/pagina_a:/intervallo_pagine
info:cnr-pdr/source/autori:Lippolis V., Porricelli A.C.R., Mancini E., Lattanzio V.M.T., Ciasca B., De Girolamo A., De Saeger S., Maragos C.M., Mccormick S., Li P., Pascale M., Logrieco A.F./congresso_nome:MycoKey 2020 Final International Conference on-line/congresso_luogo:Bari/congresso_data:19-21 October 2020/anno:2020/pagina_da:/pagina_a:/intervallo_pagine
Deoxynivalenol (DON), T-2 toxin (T-2) and HT-2 toxin (HT-2), due to their incidence and toxicity, are the trichothecenes of major concern for cereals and cereal-based products. Moreover, natural occurrence of modified forms of DON, such as 3-acetyl-d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::783402db5b8d099fcbda601334e87f1e
https://publications.cnr.it/doc/438756
https://publications.cnr.it/doc/438756
Autor:
Pecorelli I., Ciasca B., Lepore L., Paoloni A, Catucci L, Verdini E, Pascale M, Lattanzio V.M.T.
Publikováno v:
13th European Pesticide Residue Workshop, pp. 127–128, on line, 14-15 Maggio 2020
info:cnr-pdr/source/autori:Pecorelli I.,Ciasca B., Lepore L., Paoloni A, Catucci L, Verdini E, Pascale M, Lattanzio V.M.T./congresso_nome:13th European Pesticide Residue Workshop/congresso_luogo:on line/congresso_data:14-15 Maggio 2020/anno:2020/pagina_da:127/pagina_a:128/intervallo_pagine:127–128
info:cnr-pdr/source/autori:Pecorelli I.,Ciasca B., Lepore L., Paoloni A, Catucci L, Verdini E, Pascale M, Lattanzio V.M.T./congresso_nome:13th European Pesticide Residue Workshop/congresso_luogo:on line/congresso_data:14-15 Maggio 2020/anno:2020/pagina_da:127/pagina_a:128/intervallo_pagine:127–128
Glyphosate (CAS 1071-83-6) is one of the most widely applied herbicides sprayed against emerged annual, perennial and biennial weeds in all crops including root and tuber vegetables, pulses, oil seeds, and cereals. A new Flow Injection - Tandem Mass
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::90f549fa15aacc42bd35929a779869ae
https://publications.cnr.it/doc/439618
https://publications.cnr.it/doc/439618
Autor:
Tittlemier, S.A., Cramer, B., Dall'Asta, C., DeRosa, M.C., Lattanzio, V.M.T., Malone, R., Maragos, C., Stranska, M., Sumarah, M.W.
Publikováno v:
World Mycotoxin Journal; 2022, Vol. 15 Issue 1, p3-25, 23p
Autor:
Lattanzio V.M.T., Logrieco A.F., Lippolis V., Nivarlet N., De Girolamo A., Pascale M., De Saeger S.
Publikováno v:
The 3rd Mycokey Technological Workshop: Prevention and integrated control of mycotoxins in wheat, barley amd maize., pp. 22–22, Agroscope, Zurish, Switzerland, 18-19/06/2019
info:cnr-pdr/source/autori:Lattanzio V.M.T., Logrieco A.F., Lippolis V., Nivarlet N., De Girolamo A., Pascale M., De Saeger S./congresso_nome:The 3rd Mycokey Technological Workshop: Prevention and integrated control of mycotoxins in wheat, barley amd maize./congresso_luogo:Agroscope, Zurish, Switzerland/congresso_data:18-19%2F06%2F2019/anno:2019/pagina_da:22/pagina_a:22/intervallo_pagine:22–22
info:cnr-pdr/source/autori:Lattanzio V.M.T., Logrieco A.F., Lippolis V., Nivarlet N., De Girolamo A., Pascale M., De Saeger S./congresso_nome:The 3rd Mycokey Technological Workshop: Prevention and integrated control of mycotoxins in wheat, barley amd maize./congresso_luogo:Agroscope, Zurish, Switzerland/congresso_data:18-19%2F06%2F2019/anno:2019/pagina_da:22/pagina_a:22/intervallo_pagine:22–22
According to the General Food Law (EC) No. 178/2002, which sets the legal basis of the European Union food controls, the food and feed business operators have the primary responsibility for the safety of their products. Their demand for simplified an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::547f060b5053219b3666fb6c6bad6d6b
https://publications.cnr.it/doc/410683
https://publications.cnr.it/doc/410683
Autor:
Lippolis V. a, Porricelli A.C.R. a Mancini E. a, Lattanzio V.M.T. a, Ciasca B. a, De Girolamo A. a, De Saeger S. b, Maragos C.M. c, McCormick S. c, Li P. d, Logrieco A.F. a, Pascale M. a
Publikováno v:
"WMFmeetsIUPAC 2019"-Joint meeting of The World Mycotoxin Forum® and the IUPAC International Symposium on Mycotoxins, pp. 75–75, Belfast, Northern Ireland, 14-16/10/2019
info:cnr-pdr/source/autori:Lippolis V. a, Porricelli A.C.R. a Mancini E. a, Lattanzio V.M.T. a, Ciasca B. a, De Girolamo A. a, De Saeger S. b, Maragos C.M. c, McCormick S. c, Li P. d, Logrieco A.F. a, Pascale M. a/congresso_nome:"WMFmeetsIUPAC 2019"-Joint meeting of The World Mycotoxin Forum® and the IUPAC International Symposium on Mycotoxins/congresso_luogo:Belfast, Northern Ireland/congresso_data:14-16%2F10%2F2019/anno:2019/pagina_da:75/pagina_a:75/intervallo_pagine:75–75
info:cnr-pdr/source/autori:Lippolis V. a, Porricelli A.C.R. a Mancini E. a, Lattanzio V.M.T. a, Ciasca B. a, De Girolamo A. a, De Saeger S. b, Maragos C.M. c, McCormick S. c, Li P. d, Logrieco A.F. a, Pascale M. a/congresso_nome:"WMFmeetsIUPAC 2019"-Joint meeting of The World Mycotoxin Forum® and the IUPAC International Symposium on Mycotoxins/congresso_luogo:Belfast, Northern Ireland/congresso_data:14-16%2F10%2F2019/anno:2019/pagina_da:75/pagina_a:75/intervallo_pagine:75–75
The trichothecenes of major concern for cereals and cereal-based products, due to their incidence and toxicity, are deoxynivalenol (DON), T-2 toxin (T-2) and HT-2 toxin (HT-2). These toxins can be harmful to both human and animal health. Moreover, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::edd565f7882b63af068e307a199e22ab
https://publications.cnr.it/doc/410700
https://publications.cnr.it/doc/410700
Publikováno v:
In Bioelectrochemistry 2004 63(1):111-115
Akademický článek
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Akademický článek
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