Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Lassaad Hedhili"'
Publikováno v:
Food and Nutrition Sciences. :191-207
Fenugreek and carob seed were germinated in the dark for 4 days and 15 days respectively. The two species are rich in vitamins A, B1, B3, B8. Germination promotes the increase in their concentrations. To ensure preservation and increased bioavailabil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1968dd53e41a529c641e9046db5b5457
https://doi.org/10.4236/fns.2018.93015
https://doi.org/10.4236/fns.2018.93015
Publikováno v:
Journal of Chromatography A. 1064:129-134
Essential oil of Thymus capitatus Hoff et Link is analysed by using four techniques: GC/pyrolyse/MS, GC/FID, electronic impact GC/MS (quadripole), and GC/MS (ion trap). Both major and trace components are analysed. The GC/pyrolyse/MS coupling provide
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::03d3c721898ecb233e00731681594cf3
https://doi.org/10.1016/j.chroma.2004.11.095
https://doi.org/10.1016/j.chroma.2004.11.095