Marine n-3 Fatty Acids and the Risk of Peripheral Arterial Disease

Autor: Lasota, Anne N., Grønholdt, Marie-Louise M., Bork, Christian S., Lundbye-Christensen, Søren, Overvad, Kim, Schmidt, Erik B.

Publikováno v: In Journal of the American College of Cardiology 2 October 2018 72(14):1576-1584

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Substitution of poultry and red meat with fish and the risk of peripheral arterial disease: a Danish cohort study.

Autor: Lasota, Anne N.^1,2 a.lasota@rn.dk, Grønholdt, Marie-Louise Moes², Bork, Christian Sørensen³, Lundbye-Christensen, Søren^4,5, Schmidt, Erik Berg^2,3, Overvad, Kim^3,6

Publikováno v: European Journal of Nutrition. Oct2019, Vol. 58 Issue 7, p2731-2739. 9p. 2 Diagrams, 2 Charts.

Alpha-linolenic acid may lower the rate of atherosclerotic cardiovascular disease in subjects with a low intake of marine n-3 fatty acids

Autor: Bork, C S, Venoe, S K, Lasota, A N, Lundbye-Christensen, S, Tjoenneland, A, Overvad, K, Schmidt, E B

Publikováno v: Bork, C S, Venoe, S K, Lasota, A N, Lundbye-Christensen, S, Tjoenneland, A, Overvad, K & Schmidt, E B 2019, ' Alpha-linolenic acid may lower the rate of atherosclerotic cardiovascular disease in subjects with a low intake of marine n-3 fatty acids ', European Heart Journal, vol. 40, no. Suppl. 1, ehz745.0299, pp. 2045 . https://doi.org/10.1093/eurheartj/ehz745.0299

Previous studies investigating the association between intake of the plant-derived n-3 fatty acid alpha-linolenic and atherosclerotic cardiovascular disease (ASCVD) have shown conflicting results. However, the effect of ALA intake on ASCVD may depend

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::fc23a52167305945b938e25b95e48534
https://vbn.aau.dk/da/publications/c6f8fcb3-fcef-465c-ad32-c3c509fb4fb6

Dietary intake of alpha-linolenic acid and the risk of peripheral arterial disease among middle-aged men and women: a danish cohort study

Autor: Bork, C. S., Lasota, A. N., Lundbye-Christensen, S., Marianne Uhre Jakobsen, Calder, P. C., Schmidt, E. B., Overvad, K.

Publikováno v: Bork, C S, Lasota, A N, Lundbye-Christensen, S, Jakobsen, M U, Calder, P C, Schmidt, E B & Overvad, K 2018, ' Dietary intake of alpha-linolenic acid and the risk of peripheral arterial disease among middle-aged men and women : a danish cohort study ', European Heart Journal Supplements, vol. 39, no. Suppl. 1, P1639, pp. 323 . https://doi.org/10.1093/eurheartj/ehy565.P1639
Technical University of Denmark Orbit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f05614ce0c96a82cd760f39c4d14c75e
https://vbn.aau.dk/da/publications/a0375f44-8b5b-43ba-b518-36e5078bd1ab