Fat supplement for dairy cow diets during early lactation – meta analysis

Autor: Miglior, F., author, Pinotti, L., author, Boyle, L., author, Kenny, D., author, Lee, M., author, De Marchi, M., author, Cadavez, V.A.P., author, Millet, S., author, Evans, R., author, Veldkamp, T., author, Pastell, M., author, Pollott, G., author, Spoolder, H., author, Lashkari, S., author, Weisbjerg, M.R., author, Foldager, L., author, Børsting, C.F., author

Publikováno v: Book of Abstracts of the 73rd Annual Meeting of the European Federation of Animal Science. :668-668

Milk from cows fed clover-rich silage compared with cows fed grass silage is higher in n-3 fatty acids

Autor: Lashkari, S. ^{*, †}, Johansen, M. ^†, Weisbjerg, M.R., Jensen, S.K.

Publikováno v: In Journal of Dairy Science September 2021 104(9):9813-9826

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Response to different sources of vitamin E orally injected and to various doses of vitamin E in calf starter on the plasma vitamin E level in calves around weaning

Autor: Lashkari, S., Jensen, S. K., Vestergaard, M.

Publikováno v: Lashkari, S, Jensen, S K & Vestergaard, M 2022, ' Response to different sources of vitamin E orally injected and to various doses of vitamin E in calf starter on the plasma vitamin E level in calves around weaning ', Animal, vol. 16, no. 4, 100492 . https://doi.org/10.1016/j.animal.2022.100492

Calves often face a lower plasma vitamin E level than the recommended level (3 µg/ml for adult cows) after weaning, a level which has been related to a good immune response. Two experiments were performed to determine the most effective source and l

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f80e5c3b80dcb8982d0add51598684ba
https://pubmed.ncbi.nlm.nih.gov/35334395