Zobrazeno 1 - 10
of 274
pro vyhledávání: '"Lars O. Dragsted"'
Publikováno v:
Journal of Plant Interactions, Vol 18, Iss 1 (2023)
ABSTRACTIn agricultural production, intercropping is a widely used system with many benefits. Lupin (Lupinus angustifolius L.) is a legume that contains a large variety of plant secondary metabolites, which have multiple functions in the plant, e.g.
Externí odkaz:
https://doaj.org/article/86b751edb6304664ad3efcf36d8dfadd
Autor:
Martin L. Kårhus, David P. Sonne, Martin Thomasen, Anne-Marie Ellegaard, Jens J. Holst, Jens F. Rehfeld, Oscar Chávez-Talavera, Anne Tailleux, Bart Staels, Dennis S. Nielsen, Lukasz Krych, Lars O. Dragsted, Tina Vilsbøll, Andreas Brønden, Filip K. Knop
Publikováno v:
Gastro Hep Advances, Vol 1, Iss 3, Pp 299-312 (2022)
Background and Aims: Bile acid malabsorption (BAM) is a debilitating disease characterized by loose stools and high stool frequency. The pathophysiology of BAM is not well-understood. We investigated postprandial enterohepatic and gluco-metabolic phy
Externí odkaz:
https://doaj.org/article/f76919d4a1ab4a769b0d39a75d0aa3b1
Autor:
Julia J. Witjes, Loek P. Smits, Ceyda T. Pekmez, Andrei Prodan, Abraham S. Meijnikman, Marian A. Troelstra, Kristien E.C. Bouter, Hilde Herrema, Evgeni Levin, Adriaan G. Holleboom, Maaike Winkelmeijer, Ulrich H. Beuers, Krijn vanLienden, Judith Aron‐Wisnewky, Ville Mannisto, Jacques J. Bergman, Jurgen H. Runge, Aart J. Nederveen, Lars O. Dragsted, Prokopis Konstanti, Erwin G. Zoetendal, Willem deVos, Joanne Verheij, Albert K. Groen, Max Nieuwdorp
Publikováno v:
Hepatology Communications, Vol 4, Iss 11, Pp 1578-1590 (2020)
The intestinal microbiota has been linked to the development and prevalence of steatohepatitis in humans. Interestingly, steatohepatitis is significantly lower in individuals taking a plant‐based, low‐animal‐protein diet, which is thought to be
Externí odkaz:
https://doaj.org/article/3a828877c8044547b262b85e4264f55c
Autor:
Annick V. Hartstra, Pieter F. deGroot, Diogo Mendes Bastos, Evgeni Levin, Mireille J. Serlie, Maarten R. Soeters, Ceyda T. Pekmez, Lars O. Dragsted, Mariette T. Ackermans, Albert K. Groen, Max Nieuwdorp
Publikováno v:
Obesity Science & Practice, Vol 6, Iss 3, Pp 340-349 (2020)
Summary Objective Insulin resistance develops prior to the onset of overt type 2 diabetes, making its early detection vital. Direct accurate evaluation is currently only possible with complex examinations like the stable isotope‐based hyperinsuline
Externí odkaz:
https://doaj.org/article/ca10f7dadf494d05b97a0ed7f1791360
Publikováno v:
Genes & Nutrition, Vol 13, Iss 1, Pp 1-12 (2018)
Abstract Allium vegetables are widely consumed around the world and are known for their potential bioactive components improving human health. These effects have been extensively investigated; however, the results were inconsistent in human studies.
Externí odkaz:
https://doaj.org/article/c4c69fa48c22496c9304d35c19d1d031
Autor:
Anna Sofie Husted, Jeppe H. Ekberg, Emma Tripp, Tinne A.D. Nissen, Stijn Meijnikman, Shannon L. O'Brien, Trond Ulven, Yair Acherman, Sjoerd C. Bruin, Max Nieuwdorp, Zach Gerhart-Hines, Davide Calebiro, Lars O. Dragsted, Thue W. Schwartz
Publikováno v:
Molecular Metabolism, Vol 42, Iss , Pp 101103- (2020)
Objectives: Long-chain fatty acids (LCFAs) released from adipocytes inhibit lipolysis through an unclear mechanism. We hypothesized that the LCFA receptor, FFAR4 (GPR120), which is highly expressed in adipocytes, may be involved in this feedback regu
Externí odkaz:
https://doaj.org/article/dfb3bd9efe4a45b38a1d9a446ce4b2e5
Autor:
Marynka Ulaszewska, Natalia Vázquez-Manjarrez, Mar Garcia-Aloy, Rafael Llorach, Fulvio Mattivi, Lars O. Dragsted, Giulia Praticò, Claudine Manach
Publikováno v:
Genes & Nutrition, Vol 13, Iss 1, Pp 1-16 (2018)
Abstract Fruit is a key component of a healthy diet. However, it is still not clear whether some classes of fruit may be more beneficial than others and whether all individuals whatever their age, gender, health status, genotype, or gut microbiota co
Externí odkaz:
https://doaj.org/article/b63e91dfb5e4457e8b586778af1bea39
Autor:
Joseph A. Rothwell, Francisco Madrid-Gambin, Mar Garcia-Aloy, Cristina Andres-Lacueva, Caomhan Logue, Alison M. Gallagher, Carina Mack, Sabine E. Kulling, Qian Gao, Giulia Praticò, Lars O. Dragsted, Augustin Scalbert
Publikováno v:
Genes & Nutrition, Vol 13, Iss 1, Pp 1-18 (2018)
Abstract Non-alcoholic beverages are important sources of nutrients and bioactive compounds that may influence human health and increase or decrease the risk of chronic diseases. A wide variety of beverage constituents are absorbed in the gut, found
Externí odkaz:
https://doaj.org/article/4f0a563e71c44b408cbcbe6c86007cfd
Autor:
Giulia Praticò, Qian Gao, Augustin Scalbert, Guy Vergères, Marjukka Kolehmainen, Claudine Manach, Lorraine Brennan, Sri Harsha Pedapati, Lydia A. Afman, David S. Wishart, Rosa Vázquez-Fresno, Cristina Andres-Lacueva, Mar Garcia-Aloy, Hans Verhagen, Edith J. M. Feskens, Lars O. Dragsted
Publikováno v:
Genes & Nutrition, Vol 13, Iss 1, Pp 1-14 (2018)
Abstract Identification of new biomarkers of food and nutrient intake has developed fast over the past two decades and could potentially provide important new tools for compliance monitoring and dietary intake assessment in nutrition and health scien
Externí odkaz:
https://doaj.org/article/18e4390d60044dbeb53b7b7ded0eb7e1
Autor:
Qian Gao, Giulia Praticò, Augustin Scalbert, Guy Vergères, Marjukka Kolehmainen, Claudine Manach, Lorraine Brennan, Lydia A. Afman, David S. Wishart, Cristina Andres-Lacueva, Mar Garcia-Aloy, Hans Verhagen, Edith J. M. Feskens, Lars O. Dragsted
Publikováno v:
Genes & Nutrition, Vol 12, Iss 1, Pp 1-15 (2017)
Abstract Biomarkers are an efficient means to examine intakes or exposures and their biological effects and to assess system susceptibility. Aided by novel profiling technologies, the biomarker research field is undergoing rapid development and new p
Externí odkaz:
https://doaj.org/article/62c36d5a81ea488886a2e38accb98142