Zobrazeno 1 - 10
of 315
pro vyhledávání: '"Laricio"'
Autor:
Pauline Longeard, Mathieu Santonja, Fréderic Morandini, Marc Gibernau, Sugahendni Nadarajah, Pauline Belliard, Nathalie Feignier, Antonella Massaiu, Marie‐Cécile Andrei‐Ruiz, Lila Ferrat
Publikováno v:
Ecology and Evolution, Vol 14, Iss 9, Pp n/a-n/a (2024)
Abstract Wildfire pressure involves today to implement silvicultural practices that provide a good compromise between reducing fire risk and maintaining ecological functioning. Thinning reduces tree density and low branches, but results in the deposi
Externí odkaz:
https://doaj.org/article/6437a985afad427d9517ae79ac474b12
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 9, Iss 1, Pp 1-18 (2022)
Abstract Humic susbtances (HS) are increasingly applied as biostimulants in agriculture, though their mechanism of action is not yet completely understood due to their complex and heterogeneous composition. Here, we isolated thirteen different humic
Externí odkaz:
https://doaj.org/article/33e90849f1524df088ed4fc2626c0e45
Akademický článek
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Akademický článek
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Autor:
Enrica Alicandri, Stefano Covino, Bartolomeo Sebastiani, Anna Rita Paolacci, Maurizio Badiani, Agostino Sorgonà, Mario Ciaffi
Publikováno v:
Plants, Vol 11, Iss 3, p 449 (2022)
In the present study, we carried out a quantitative analysis of the monoterpenes composition in different tissues of the non-model conifer Pinus nigra J.F. Arnold subsp. laricio Palib. ex Maire (P. laricio, in short). All the P. laricio tissues exami
Externí odkaz:
https://doaj.org/article/ef5ea89f34314ed88bde5071c5b0e203
Autor:
Enrica Alicandri, Stefano Covino, Bartolomeo Sebastiani, Anna Rita Paolacci, Maurizio Badiani, Francesco Manti, Carmelo Peter Bonsignore, Agostino Sorgonà, Mario Ciaffi
Publikováno v:
Plants, Vol 10, Iss 11, p 2391 (2021)
A quali-quantitative analysis of diterpenoid composition in tissues obtained from different organs of Pinus nigra subsp. laricio (Poiret) Maire (Calabrian pine) was carried out. Diterpene resin acids were the most abundant diterpenoids across all the
Externí odkaz:
https://doaj.org/article/8e720c66842d4d4f9915112442380143
Publikováno v:
Annals of Silvicultural Research, Vol 42, Iss 1, Pp 43-45 (2018)
The dataset supplied in this article provides data from a stand of Pinus nigra J.F.Arnold subsp. calabrica (Poir.) Maire (Calabrian black pine) characterized by old trees, with a relevant role for forest community biodiversity. Natural stands of Cala
Externí odkaz:
https://doaj.org/article/9d59593dab8342eb91cee38eb5165520
Autor:
Adele Muscolo, Diego Pizzeghello, Ornella Francioso, Santiago Sanchez Cortes, Serenella Nardi
Publikováno v:
Agronomy, Vol 10, Iss 10, p 1553 (2020)
Significant benefit of soil organic matter (SOM) to crop productivity is scientifically well documented. The main constituents and active fractions of SOM are humic substances (HS) and phenolic compounds. Since both these two components strongly impa
Externí odkaz:
https://doaj.org/article/366687b6cf41491cb99e8693d4d42f0e
Autor:
Vincenza Foti, Fabrizio Araniti, Francesco Manti, Enrica Alicandri, Angelo Maria Giuffrè, Carmelo Peter Bonsignore, Elvira Castiglione, Agostino Sorgonà, Stefano Covino, Anna Rita Paolacci, Mario Ciaffi, Maurizio Badiani
Publikováno v:
Plants, Vol 9, Iss 10, p 1362 (2020)
Terpenoids make up the biggest and most diversified class of chemical substances discovered in plants, encompassing over 40,000 individual compounds. In conifers, the production of terpenoids, either as oleoresin or emitted as volatile compounds, pla
Externí odkaz:
https://doaj.org/article/4ed1a954c2584f9294a3e4947b0ff94b
Publikováno v:
Chemical and Biological Technologies in Agriculture. 9
Abstract Humic susbtances (HS) are increasingly applied as biostimulants in agriculture, though their mechanism of action is not yet completely understood due to their complex and heterogeneous composition. Here, we isolated thirteen different humic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc6ac7b6e49d9aa536ba5b03e73bc3ad
https://doi.org/10.1186/s40538-022-00334-y
https://doi.org/10.1186/s40538-022-00334-y