Improving data access for more effective decision making in agriculture

Autor: Schaap, B.F., Anand, S., Lapperrière, A.

Publikováno v: Improving data management and decision support systems in agriculture
Improving data management and decision support systems in agriculture. Burleigh Dodds Science Publishing Limited
Burleigh Dodds Series in Agricultural Science ISBN: 9781786763402

With the increased amount of data that is collected on agriculture, we live in a time where data seems to be abundant. Through farm equipment and remote sensing, comes the potential for the development of new applications that can help food productio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2395aac3a76f256219c51e34ca949447
https://research.wur.nl/en/publications/improving-data-access-for-more-effective-decision-making-in-agric

Key research and innovation questions on engaging consumers in the delivery of FOOD2030

Autor: Gill, M., den Boer, A. C. L., Kok, K. P. W., Lapperrière, A., Lähteenmäki, L., Damianova, Z., Breda, J., Cahill, J., Callenius, C., Caron, P., Gurinovic, M. A., Lang, T., Mango, C., Ryder, J., Sonnino, R., Verburg, G., Westhoek, H., Cesuroglu, T., Reeger, B. J., Broerse, J. E. W.

Food system transformation requires major changes in food consumption practices. Consumers could play central roles to stimulate these changes, which needs to be fully recognized. Multi-stakeholder R&I efforts should focus more on the interactions be

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::1e2249f4032def388f31223578d747d1
https://orca.cardiff.ac.uk/id/eprint/131580/1/FIT4FOOD2030-Key-Research-and-Innovation-Questions-on-Engaging-Consumers-in-the-Delivery-of-Food-policy-brief.pdf