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pro vyhledávání: '"Lanah Hewson"'
Autor:
Simon Hammann, Rosie R. Bishop, Mike Copper, Duncan Garrow, Caitlin Greenwood, Lanah Hewson, Alison Sheridan, Fraser Sturt, Helen L. Whelton, Lucy J. E. Cramp
Publikováno v:
Nature Communications, Vol 13, Iss 1, Pp 1-10 (2022)
Despite archaeobotanical evidence for domesticated cereals, organic residue evidence is scarce. Here, the authors identify cereal-specific markers in pottery from Scottish ‘crannogs’, revealing the presence of cereals in Neolithic pottery which m
Externí odkaz:
https://doaj.org/article/a9c74bdd32a14f9887cb0cadf4aee85a
Autor:
Simon Hammann, Rosie R. Bishop, Mike Copper, Duncan Garrow, Caitlin Greenwood, Lanah Hewson, Alison Sheridan, Fraser Sturt, Helen L. Whelton, Lucy J. E. Cramp
Publikováno v:
Nature Communications
Hammann, S, Bishop, R R, Copper, M, Garrow, D, Greenwood, C, Hewson, L, Sheridan, A, Sturt, F, Whelton, H L & Cramp, L J E 2022, ' Neolithic culinary traditions revealed by cereal, milk and meat lipids in pottery from Scottish crannogs ', Nature Communications, vol. 13, no. 1, 5045 . https://doi.org/10.1038/s41467-022-32286-0
Hammann, S, Bishop, R R, Copper, M, Garrow, D, Greenwood, C, Hewson, L, Sheridan, A, Sturt, F, Whelton, H L & Cramp, L J E 2022, ' Neolithic culinary traditions revealed by cereal, milk and meat lipids in pottery from Scottish crannogs ', Nature Communications, vol. 13, no. 1, 5045 . https://doi.org/10.1038/s41467-022-32286-0
Cereal cultivation in Britain dates back to ca. 4000 BCE, probably introduced by migrant farmers from continental Europe. Widespread evidence for livestock appears in the archaeozoological record, also reflected by ubiquitous dairy lipids in pottery