Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Lanae Joubert"'
Autor:
Lanae Joubert, Amity Warme, Abigail Larson, Gudmund Grønhaug, Marisa Michael, Volker Schöffl, Eugen Burtscher, Nanna Meyer
Publikováno v:
Frontiers in Sports and Active Living, Vol 4 (2022)
Elite competitive sport climbers exhibit a high strength-to-weight ratio and are reported in the literature to be lighter and leaner than their athletic counterparts. Current research regarding nutrition among climbers is sparse but suggests that the
Externí odkaz:
https://doaj.org/article/98cb146855024d64b733c08292e4add6
Publikováno v:
Frontiers in Nutrition, Vol 6 (2019)
The dietary intake and eating attitudes of adolescent climbers has not previously been studied. To fill this knowledge gap, we administered three surveys to 22 rock climbers (13 males, 9 females, age 14.2 ± 1.9 years): climbing ability, three-day di
Externí odkaz:
https://doaj.org/article/503bd3c8fe5343e4ae9c24609f09a9a6
Publikováno v:
Cogent Medicine, Vol 6, Iss 1 (2019)
Rock climbing is a fast-growing sport. Nutritional recommendations for climbing performance remain limited. In a sport where reduced fuel availability/dehydration could result in declined performance and fatal error, nutrition is key to a successful
Externí odkaz:
https://doaj.org/article/c66ae4f5e88146d885ecc58fef39fc55
Publikováno v:
Frontiers in Sports and Active Living, Vol 2 (2020)
Frontiers in Sports and Active Living
Frontiers in Sports and Active Living
Disordered eating (DE) is characterized as a range of irregular eating patterns or behaviors, which may lead to pathological eating or a clinical eating disorder diagnosis. DE patterns are associated with a variety of negative health outcomes. The pr
Publikováno v:
Michael, M K, Joubert, L & Witard, O C 2019, ' Assessment of Dietary Intake and Eating Attitudes in Recreational and Competitive Adolescent Rock Climbers : A Pilot Study ', Frontiers in Nutrition, vol. 6, 64, pp. 1-8 . https://doi.org/10.3389/fnut.2019.00064
Frontiers in Nutrition, Vol 6 (2019)
Frontiers in Nutrition
Frontiers in Nutrition, Vol 6 (2019)
Frontiers in Nutrition
The dietary intake and eating attitudes of adolescent climbers has not previously been studied. To fill this knowledge gap, we administered three surveys to 22 rock climbers (13 males, 9 females, age 14.2 ± 1.9 years): climbing ability, three-day di
Publikováno v:
Cogent Medicine, Vol 6, Iss 1 (2019)
Rock climbing is a fast-growing sport. Nutritional recommendations for climbing performance remain limited. In a sport where reduced fuel availability/dehydration could result in declined performance and fatal error, nutrition is key to a successful
Publikováno v:
International Journal of Environmental Research and Public Health, Vol 14, Iss 11, p 1343 (2017)
International Journal of Environmental Research and Public Health; Volume 14; Issue 11; Pages: 1343
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health; Volume 14; Issue 11; Pages: 1343
International Journal of Environmental Research and Public Health
Most college students sit 14 hours per week on average, excluding sedentary study time. Researchers observing workplace and elementary school settings with active workstations to combat sedentary behavior have shown enhanced cognition without distrac