Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Lalita V Ramdas"'
Autor:
Arun S Nanivadekar, Himangi Lubree, S. S. Naik, Andrew K Wills, Urmila Deshmukh, C. V. Joglekar, Chittaranjan S. Yajnik, Helga Refsum, Lalita V Ramdas, Pallavi S. Hardikar, Alan Jackson, Dattatray S. Bhat, Deepa A. Raut, Caroline H.D. Fall, Trupti B Konde
Publikováno v:
European Journal of Clinical Nutrition. 64:495-502
Vitamin B(12) (B(12)) deficiency is common in Indians and a major contributor to hyperhomocysteinemia, which may influence fetal growth, risk of type II diabetes and cardiovascular disease. The purpose of this paper was to study the effect of physiol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35aefc344debaab9f165dbdf5abcdd72
https://doi.org/10.1038/ejcn.2010.15
https://doi.org/10.1038/ejcn.2010.15
Autor:
Chittaranjan S. Yajnik, S. S. Naik, C. V. Joglekar, Nileema V. Thuse, Helga Refsum, Dattatray S. Bhat, Himangi Lubree, Caroline H.D. Fall, Carole Johnston, Lalita V Ramdas
Publikováno v:
The Journal of Nutrition. 139:2119-2123
Low plasma concentrations of vitamin B-12 are common in Indians, possibly due to low dietary intakes of animal-source foods. Whether malabsorption of the vitamin contributes to this has not been investigated. A rise in the plasma holotranscobalamin (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8eb2d51ea2bb3c8a3e0c800b3232b8ec
https://doi.org/10.3945/jn.109.107359
https://doi.org/10.3945/jn.109.107359
Autor:
Chittaranjan S, Yajnik, Himangi G, Lubree, Nileema V, Thuse, Lalita V, Ramdas, Swapna S, Deshpande, Vaishali U, Deshpande, Jyoti A, Deshpande, Bhagyashree S, Uradey, Anjali A, Ganpule, Sadanand S, Naik, Niranjan P, Joshi, Hannah, Farrant, Helga, Refsum
Publikováno v:
Asia Pacific journal of clinical nutrition. 16(1)
People in India have a high prevalence of low vitamin B12 status and high plasma total homocysteine (tHcy) concentrations. In a proof of principle trial, we studied the effect of oral vitamin B12 (500 microg) and/or 100 g cooked green leafy vegetable
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6bc15651ad0d678a365ffe735baffe2d
https://pubmed.ncbi.nlm.nih.gov/17215186
https://pubmed.ncbi.nlm.nih.gov/17215186