Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Lal Ahamed Mohammad"'
Autor:
Rajasekhar Srungarapu, Mahesh Damodhar Mahendrakar, Lal Ahamed Mohammad, Uttam Chand, Venkata Ramana Jagarlamudi, Kiran Prakash Kondamudi, Himabindu Kudapa, Srinivasan Samineni
Publikováno v:
Cells, Vol 11, Iss 15, p 2457 (2022)
Chickpea is an inexpensive source of protein, minerals, and vitamins to the poor people living in arid and semi-arid regions of Southern Asia and Sub-Saharan Africa. New chickpea cultivars with enhanced levels of protein, Fe and Zn content are a medi
Externí odkaz:
https://doaj.org/article/4a5830ef97944c0ba295860f19c876ec
Autor:
Aleena, Dasari, Padma, Vemulapalli, Rekha, Gonuguntla, Dilip Kumar, Thota, Punniakotti, Elumalai, Kousik, Muppavarapu, Laxmi Prasanna, Butam, Swapnil Ravindra, Kulkarni, Pragya, Sinha, Harika, Gunukula, Ravindra Ramarao, Kale, Ayyappa Dass, Muralidhara, Hajira, Shaik, Anila, Miriyala, Pranathi, Karnati, Mastanbee, Shaik, Laha Gouri, Shankar, Srinivas Prasad, Madamsetty, Balachandran, Sena, Gireesh, Channappa, Anantha Madhavenkatapura, Siddaih, Venkata Subba Rao, Lella, Ratna Babu, Didla, Lal Ahamed, Mohammad, Venkata Ramana, Jagarlamudi, Vijay Gopal, Avula, Raman Meenakshi, Sundaram
Publikováno v:
Journal of Genetics. 101
To combat the dreaded diseases in rice like bacterial blight (BB) and blast, host plant resistance has been advocated as the most suitable and sustainable method. Through the present study, we have successfully incorporated three major BB resistance
Autor:
Rajasekhar Srungarapu, Lal Ahamed Mohammad, Mahesh Damodhar Mahendrakar, Uttam Chand, Ramana Jagarlamudi Venkata, Kiran Prakash Kondamudi, SwathiRekha Nandigam, Anilkumar Vemula, Srinivasan Samineni
Publikováno v:
Journal of Food Composition and Analysis. 114:104774
Autor:
P. V. Ramana Rao, K. L. Y. Tejaswini, M Srinivas, Lal Ahamed Mohammad, S. Krishnam Raju, B. N. V. S. R. Ravi Kumar
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 1:735-738
One hundred and fourteen F5 families of rice belonging to six crosses along with seven parents were evaluated during kharif, 2015 at Andhra Pradesh Rice Research Institute and Regional Agricultural Research Station, Maruteru to study variability, her