Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Laila El Ammari"'
Autor:
Anass Rami, Naima Saeid, Mohammed El Mzibri, Khalid El Kari, Mohamed Idrissi, Houria Lahmam, Fatima Zahra Mouzouni, Samir Mounach, Laila El Ammari, Hasnae Benkirane, Ayoub Al Jawaldeh, Micheal Bruce Zimmermann, Hassan Aguenaou
Publikováno v:
Archives of Public Health, Vol 80, Iss 1, Pp 1-10 (2022)
Abstract Background Iodine deficiency disorders (IDD) affects nearly 1.9 million people worldwide. Iodine deficiency (ID) remains a public health concern not only for pregnant women, but for women of reproductive age (WRA) as well. This study was pla
Externí odkaz:
https://doaj.org/article/29a87a4895894781a9d75ce2365c043b
Autor:
Ayoub Al Jawaldeh, Ola El Hajj Hassan, Abdul Baseer Qureshi, Ferima Coulibaly Zerbo, Shafekah Alahnoumy, Mahmoud Bozo, Mousa Al-Halaika, Mushary H. Al-Dakheel, Lamya Alhamdan, Sahibzada Azhar Mujib, Laila El Ammari, Hassan Aguenaou, Nawal Alqaoud, Salima Almaamari, Saleh Alshamkhi, Fekri Dureab
Publikováno v:
Nutrients, Vol 15, Iss 17, p 3689 (2023)
The World Food Conference in 1974 emphasized the significance of establishing global nutrition surveillance to monitor and address nutritional challenges effectively. However, many countries, especially in the EMRO region, continue to encounter subst
Externí odkaz:
https://doaj.org/article/78cbd8d8551e4a958058173b054e2931
Autor:
Hassan Aguenaou, Laila El Ammari, Maryam Bigdeli, Amina El Hajjab, Houria Lahmam, Saloua Labzizi, Hasnae Gamih, Anouar Talouizte, Chaimae Serbouti, Khalid El Kari, Hasnae Benkirane, Hicham El Berri, Ayoub AL-Jawaldeh, Abdelhakim Yahyane
Publikováno v:
Archives of Public Health, Vol 79, Iss 1, Pp 1-13 (2021)
Abstract Background The front of pack nutrition label Nutri-Score, intended to help consumers orient their choices towards foods that are more favorable to health, was developed in France and applied in several European countries. Consideration is un
Externí odkaz:
https://doaj.org/article/aceeccf560b043809ef91b4d2824c4f1
Autor:
Radhouene Doggui, Hanin Al-Jawaldeh, Jalila El Ati, Rawhieh Barham, Lara Nasreddine, Nawal Alqaoud, Hassan Aguenaou, Laila El Ammari, Jana Jabbour, Ayoub Al-Jawaldeh
Publikováno v:
Nutrients, Vol 13, Iss 5, p 1515 (2021)
The Eastern Mediterranean Region (EMR) is experiencing a nutrition transition, characterized by the emergence of overnutrition and micro-nutrient deficiencies. No previous study has comparatively examined nutrient intake in adults across countries in
Externí odkaz:
https://doaj.org/article/3bfe7eaab3234daba9a2c74f7c1e1d8e
Autor:
Laila El Ammari, Naima Saeid, Anouar Talouizte, Hasnae Gamih, Salwa Labzizi, Jamila El Mendili, Anass Rami, Mohamed Idrissi, Kaoutar Benjeddou, Fatima ezzahra Zahrou, Mohamed Elmzibri, Amal Tucker Brown, Ayoub Al-Jawaldeh, Abdelhakim Yahyane, Michael Bruce Zimmerman, Khalid El Kari, Hassan Aguenaou
Publikováno v:
Children, Vol 8, Iss 3, p 240 (2021)
Historically, mountainous areas of Morocco have been affected by endemic goiter and severe iodine deficiency. In 1995, Morocco legislated salt iodization to reduce iodine deficiency. There has been no national survey of iodine nutrition in school-age
Externí odkaz:
https://doaj.org/article/eb7c47a82efd4bcb92943b4c6c50a5f1
Autor:
Ayoub Al Jawaldeh, Radhouene Doggui, Elaine Borghi, Hassan Aguenaou, Laila El Ammari, Azza Abul-Fadl, Karen McColl
Publikováno v:
Children, Vol 7, Iss 11, p 239 (2020)
Over 20 million children under 5 years old in the WHO Eastern Mediterranean Region have stunted growth, as a result of chronic malnutrition, with damaging long-term consequences for individuals and societies. This review extracted and analyzed data f
Externí odkaz:
https://doaj.org/article/e0c1f8a8bb594197804ae202243fc53c
Autor:
Ayoub Al-Jawaldeh, Anouar Talouizte, Houria Lahmam, Chaimae Serbouti, Hasnae Gamih, Saloua Labzizi, Hicham El Berri, Abdelhakim Yahyane, Khalid El Kari, Maryam Bigdeli, Hasnae Benkirane, Laila El Ammari, Amina El Hajjab, Hassan Aguenaou
Publikováno v:
Archives of Public Health, Vol 79, Iss 1, Pp 1-13 (2021)
Archives of Public Health
Archives of Public Health
Background The front of pack nutrition label Nutri-Score, intended to help consumers orient their choices towards foods that are more favorable to health, was developed in France and applied in several European countries. Consideration is underway fo
Autor:
Slimane Mehdad, Hakim Belghiti, Fatima Ezzahra Zahrou, Hassania Guerinech, Fatima Zahra Mouzouni, Amina El hajjab, Hicham El Berri, Laila El Ammari, Souad Benaich, Hasnae Benkirane, Amina Barkat, Hassan Aguenaou
Publikováno v:
Nutrition and health.
Background: Although vitamin D deficiency has been studied in various populations, there are few data on its prevalence and associated factors among Moroccan women. Aim: To determine the prevalence of vitamin D deficiency and investigate its associat
Autor:
Meryem Bouhamida, Meryem Lazrak, Houria Lahmam, Sara Ait Lachguer, Yasmine Guennoun, Laila El Ammari, Abdelhakim Yahyane, Nour Eddine Elhaloui, Naima Saeid, Nada Benajiba, Radouan Saadi, Khalid El Kari, Radhouene Doggui, Ayoub Al Jawaldeh, Hasnae Benkirane, Hassan Aguenaou
Publikováno v:
The Pan African medical journal. 42
evaluating the sodium content of staple foods is essential for implementing a salt reduction strategy. In Morocco, bread is a major contributor to sodium intake. However, currently few studies have been carried out to assess the salt content in bread
Autor:
Abdul Baseer Qureshi, Ayoub Al-Jawaldeh, Baseer Achakzai, Mandy Taktouk, Radhouene Doggui, Mohammad Qasem Shams, Ferima Coulibaly-Zerbo, Zahra Abdollahi, Nasrin Omidvar, Jalila Elati, Salima Almamary, Rawhieh Barham, Moussa Al-Halaika, Laila El Ammari, Lara Nasreddine, Hassan Aguenaou, Noureen Aleem Nishtar
Publikováno v:
International Journal of Environmental Research and Public Health, Vol 18, Iss 2449, p 2449 (2021)
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health
Anemia is a multifactorial condition, with a complex etiology that involves nutritional and non-nutritional factors. The misconception that iron deficiency is equivalent to anemia may mask the need to address other potential causative factors. This r