Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Lai Phuong, Phuong Thao"'
Publikováno v:
Valorization of Agro-Industrial Byproducts ISBN: 9781003125679
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6235cdc0a4c24764073bdfaf16469f1
https://doi.org/10.1201/9781003125679-11
https://doi.org/10.1201/9781003125679-11
Autor:
Trinh Thu Huong, Ðoan Lan Phuong, Nguyen Thi Hong Van, Tran Quoc Toan, Hoang Thi Bich, Pham Quoc Long, Cam Thi Inh, Than Van Thai, Tran Thi Kim Ngan, Pham Thi Hong Minh, Long Giang Bach, Lai Phuong Phuong Thao, Nguyen Thanh Viet, Nguyen Quyet Chien, Pham Minh Quan
Publikováno v:
Asian Journal of Chemistry. 32:2203-2207
The essential oil of Melaleuca cajuputi was obtained by hydrodistillation method. This work aims to adopt water as a solvent in a batch process to extract essential oil from Melaleuca cajuputi fresh leaves. The leaves are collected from Quang Tri Pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74cf1507fccfb707789b13576b540894
https://doi.org/10.14233/ajchem.2020.22458
https://doi.org/10.14233/ajchem.2020.22458
Autor:
Hai Ha Pham Thi, Dinh Thi Thu Thuy, Pham Minh Quan, Hoang Thi Bich, Pham Thi Hong Minh, Lai Phuong Phuong Thao, Pham Quoc Long, Do Tien Lam, Vu Thi Thu Le Vu Thi Thu Le, Dao Viet Hung, Thanh-Sang Vo, Tran Quoc Toan
Publikováno v:
Asian Journal of Chemistry. 32:1630-1634
In this study, the essential oil profile of Callicarpa candicans (Burm. f.) Hochr was presented. Samples were collected from Vietnam and the oils were extracted from fresh leaves and dry leaves by hydrodistillation method. GC-MS data and retention in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::089b848321d8bc8ac7ca75f1c4f44fba
https://doi.org/10.14233/ajchem.2020.22435
https://doi.org/10.14233/ajchem.2020.22435
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Autor:
Lai Phuong Phuong Thao, Quoc Long Pham, Thanh Duong Nguyen, Xuan Duy Le, Tran Dinh Thang, Tri Nhut Pham, Quoc Toan Tran, Trung Sy Do, Hong Van Nguyen Thi, Ngoc Mai Pham Thi, Thi Inh Cam, Tan Phat Dao, Huu Nghi Do
Publikováno v:
Natural Product Communications. 16:1934578X2110542
This study reports on the optimization of a microwave-assisted distillation process to obtain Dong Van marjoram essential oil, and the determination of its composition, content of constituents, and cytotoxic and antimicrobial activities. Using the re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d88c0c4d53c5c6c5b21c564b8778748e
https://doi.org/10.1177/1934578x211054235
https://doi.org/10.1177/1934578x211054235
Autor:
Tran, Quoc Toan, Vu Thi, Thu Le, Do, Tien Lam, Pham Thi, Hong Minh, Hoang Thi, Bich, Chu, Quang Truyen, Lai Phuong, Phuong Thao, Do, Huu Nghi, Hoang Than, Hoai Thu, Ta Thi, Thu Thuy, Luu, Van Huyen, Mai Duong, Phuong Thi, Thu Phung, Huong Thi
Publikováno v:
Processes; Feb2020, Vol. 8 Issue 2, p173, 1p