Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Lahlou, Youssef"'
Autor:
Aboukhalaf, Abdelghani, Abdessadek, Jalali, Lahlou, Youssef, Ikhiar, Nadia, Essaih, Seloua, Elbiyad, Jamila, Kalili, Adil, El-Amraoui, Belkassem, Belahsen, Rekia
Publikováno v:
Annals of the National Institute of Hygiene / Roczniki Państwowego Zakładu Higieny; Mar2024, Vol. 75 Issue 1, p75-81, 7p
Autor:
Lahlou, Youssef, Moujabbir, Sara, Aboukhalaf, Abdelghani, El Amraoui, Belkassem, Bamhaoud, Toufiq
Publikováno v:
Annals of the National Institute of Hygiene / Roczniki Państwowego Zakładu Higieny; Dec2023, Vol. 74 Issue 4, p459-468, 10p
Publikováno v:
Annals of the National Institute of Hygiene / Roczniki Państwowego Zakładu Higieny; Mar2022, Vol. 73 Issue 1, p65-77, 13p
Autor:
Lahlou, Youssef
Publikováno v:
Autre [cs.OH]. Université Henri Poincaré-Nancy 1, 1996. Français. ⟨NNT : 1996NAN10058⟩
This thesis introduces the Extended Model for Information Retrieval (EMIR) whose objective is the modelling of complex objects with strong individual features. Conceptual modelling of databases is a heavy task. Abstracting object structures into clas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2592::bc9e560b1bf10a89afb7e89e793e0d1d
https://hal.univ-lorraine.fr/tel-01747994/file/SCD_T_1996_0058_LAHLOU.pdf
https://hal.univ-lorraine.fr/tel-01747994/file/SCD_T_1996_0058_LAHLOU.pdf
Autor:
Lahlou, Youssef
Publikováno v:
Autre [cs.OH]. Université Henri Poincaré-Nancy 1, 1996. Français. ⟨NNT : 1996NAN10058⟩
This thesis introduces the Extended Model for Information Retrieval (EMIR) whose objective is the modelling of complex objects with strong individual features. Conceptual modelling of databases is a heavy task. Abstracting object structures into clas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::bc9e560b1bf10a89afb7e89e793e0d1d
https://hal.univ-lorraine.fr/tel-01747994
https://hal.univ-lorraine.fr/tel-01747994
Autor:
Lahlou, Youssef
Publikováno v:
Proceedings of SPIE; Nov1995, Issue 1, p104-115, 12p
Autor:
Aboukhalaf A; Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Lahlou Y; Laboratory of Control Quality in Bio-control Industry & Bioactive Molecules, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Kalili A; Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Moujabbir S; Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Elbiyad J; Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., El Amraoui B; Department of Biology, Laboratory of Biotechnology, Materials and Environment, Faculty Polydisciplinary of Taroudant, Ibn Zohr University, Agadir, Morocco., Belahsen R; Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco.
Publikováno v:
Roczniki Panstwowego Zakladu Higieny [Rocz Panstw Zakl Hig] 2024 Dec 23; Vol. 75 (3), pp. 229-236. Date of Electronic Publication: 2024 Sep 10.
Autor:
Aboukhalaf A; Research Unit on Nutrition & Food Sciences, Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Abdessadek J; Research Unit on Nutrition & Food Sciences, Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Lahlou Y; Research Unit on Nutrition & Food Sciences, Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Ikhiar N; Research Unit on Nutrition & Food Sciences, Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Essaih S; Research Unit on Nutrition & Food Sciences, Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Elbiyad J; Research Unit on Nutrition & Food Sciences, Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Kalili A; Research Unit on Nutrition & Food Sciences, Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., El-Amraoui B; Department of Biology, Laboratory of Biotechnology, Materials and environment, Faculty Polydisciplinary of Taroudant, Ibn Zohr University, Agadir, Morocco., Belahsen R; Research Unit on Nutrition & Food Sciences, Laboratory of Anthropogenetic, Biotechnologies and Health, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco.
Publikováno v:
Roczniki Panstwowego Zakladu Higieny [Rocz Panstw Zakl Hig] 2024; Vol. 75 (1), pp. 75-81.
Autor:
Lahlou Y; Department of Biology, Control Quality in Bio-control Industry & Bioactive Molecules Laboratory, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Moujabbir S; Department of Biology, Laboratory of Biotechnology, Biochemistry and Nutrition. Training and Research. Unit on Nutrition and Food Sciences. Faculty of Sciences, Chouaib Doukkali University, El Jadida 24000, Morocco., Aboukhalaf A; Department of Biology, Laboratory of Biotechnology, Biochemistry and Nutrition. Training and Research. Unit on Nutrition and Food Sciences. Faculty of Sciences, Chouaib Doukkali University, El Jadida 24000, Morocco., El Amraoui B; Department of Biology, Control Quality in Bio-control Industry & Bioactive Molecules Laboratory, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco.; Department of Biology, Laboratory of Biotechnology, Biochemistry and Nutrition. Training and Research. Unit on Nutrition and Food Sciences. Faculty of Sciences, Chouaib Doukkali University, El Jadida 24000, Morocco.; Department of Biology, Biotechnology, Materials and Environment Laboratory, Faculty Polydisciplinary of Taroudant B.P 271, Ibn Zohr University, Agadir, Morocco., Bamhaoud T; Department of Biology, Control Quality in Bio-control Industry & Bioactive Molecules Laboratory, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco.
Publikováno v:
Roczniki Panstwowego Zakladu Higieny [Rocz Panstw Zakl Hig] 2023; Vol. 74 (4), pp. 459-468.
Autor:
Lahlou Y; Department of Biology, Control Quality in Bio-control Industry & Bioactive Molecules Laboratory, Faculty of Sciences, Chouaib Doukkali University, El Jadida 24000, Morocco., El Amraoui B; Department of Biology, Control Quality in Bio-control Industry & Bioactive Molecules Laboratory, Faculty of Sciences, Chouaib Doukkali University, El Jadida 24000, Morocco.; Department of Biology, Biotechnology, Materials and Environment Laboratory, Faculty Polydisciplinary of Taroudant B.P 271, Ibn Zohr University, Agadir B.P 8106. Morocco.; Department of Biology, Laboratory of Biotechnology, Biochemistry and Nutrition, Training and Research. Unit on Nutrition and Food Sciences. Faculty of Sciences, Chouaib Doukkali University, El Jadida 24000, Morocco., El-Wahidi M; Department of Biology, Control Quality in Bio-control Industry & Bioactive Molecules Laboratory, Faculty of Sciences, Chouaib Doukkali University, El Jadida 24000, Morocco., Bamhaoud T; Department of Biology, Control Quality in Bio-control Industry & Bioactive Molecules Laboratory, Faculty of Sciences, Chouaib Doukkali University, El Jadida 24000, Morocco.
Publikováno v:
Roczniki Panstwowego Zakladu Higieny [Rocz Panstw Zakl Hig] 2022; Vol. 73 (1), pp. 65-77.