Validation of a LC-MS/MS method for the quantitative analysis of four antibiotics in pig tissues and plasma to assess the risk of transfer of residues to edible matrices after exposure to cross-contaminated feed.

Autor: Santos-Santórum Suárez C; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France., Sanders P; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France., Perrin-Guyomard A; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France., Hurtaud-Pessel D; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France., Laurentie M; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France., Viel A; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France., Taillandier JF; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France., Lagree MP; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France., Gaugain M; ANSES-Fougères Laboratory (French National Agency for Food, Environment and Occupational Health & Safety), Fougères Cedex, France.

Publikováno v: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2022 Nov; Vol. 39 (11), pp. 1818-1827. Date of Electronic Publication: 2022 Oct 04.