Zobrazeno 1 - 10
of 2 809
pro vyhledávání: '"Laddering"'
New Zealand ethical consumption driven by universalism and personal achievement; can it also be fun?
Publikováno v:
Kōtuitui, Pp 1-10 (2024)
Overconsumption and environmental pollution in New Zealand are leading to the depletion of its resources, threatening its ecosystem. This paper explores New Zealanders’ ethical and sustainable consumption behaviour, and the motivations and values t
Externí odkaz:
https://doaj.org/article/855a384cc74d4cc88f5c7d7e6ec76725
Autor:
de Souza, Andressa Pedroso Carlotto, Leães, Fernanda Leal, Danieli, Gabriele, Ruaro, Eduarda Letícia, Righi, Eléia, Meirelles, Rafael Narciso, Sant’Anna, Voltaire
Publikováno v:
British Food Journal, 2024, Vol. 126, Issue 7, pp. 2999-3014.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-01-2024-0098
Autor:
Campos, Rita de Cássia Leal, Vilas Boas, Luiz Henrique de Barros, Rezende, Daniel Carvalho de, Botelho, Delane
Publikováno v:
Qualitative Market Research: An International Journal, 2024, Vol. 27, Issue 2, pp. 337-355.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/QMR-10-2023-0135
Autor:
Cheung, C. Sherman1, Miu, Peter1 miupele@mcmaster.ca
Publikováno v:
Financial Services Review. Summer2017, Vol. 26 Issue 2, p181-203. 23p.
Autor:
Arantola, Noora, Juntunen, Mari
Publikováno v:
Journal of Product & Brand Management, 2023, Vol. 32, Issue 7, pp. 1139-1153.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/JPBM-06-2022-4027
Publikováno v:
Marketing Intelligence & Planning, 2023, Vol. 41, Issue 5, pp. 593-612.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/MIP-12-2022-0558
Autor:
Kaciak, Eugene1 ekaciak@brocku.ca, Cullen, Carman W.2 ccullen@brocku.ca, Sagan, Adam3 sagana@uek.krakow.pl
Publikováno v:
Journal of Customer Behaviour. Autumn2015, Vol. 14 Issue 3, p191-214. 24p.
Autor:
Zhao, Yuchen, Agyeiwaah, Elizabeth
Publikováno v:
Journal of Heritage Tourism; Oct2023, Vol. 18 Issue 5, p594-616, 23p
Autor:
Giovane da Silva, Marcos, Vilas Boas, Luiz Henrique de Barros, Teodoro, Alberdan José da Silva
Publikováno v:
British Food Journal, 2022, Vol. 125, Issue 5, pp. 1716-1731.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-04-2022-0329