Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Lactobacillusdelbrueckii subsp. bulgaricus CFL1"'
Publikováno v:
Foods
Volume 9
Issue 9
Foods, Vol 9, Iss 1146, p 1146 (2020)
Foods, MDPI, 2020, 9 (9), pp.1146. ⟨10.3390/foods9091146⟩
Volume 9
Issue 9
Foods, Vol 9, Iss 1146, p 1146 (2020)
Foods, MDPI, 2020, 9 (9), pp.1146. ⟨10.3390/foods9091146⟩
The aim of this work was to investigate the effect of pulsed electric fields (PEF) on the growth and acidification kinetics of Lactobacillus delbrueckii subsp. bulgaricus CFL1 during fermentation. The PEF treatments were applied during the fermentati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dcf352672843f849b868434a0d3d21c5
