Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Lachlan J. Schwarz"'
Autor:
Nancy Saji, Nidhish Francis, Lachlan J. Schwarz, Christopher L. Blanchard, Abishek B. Santhakumar
Publikováno v:
Foods, Vol 9, Iss 6, p 829 (2020)
Oxidative stress and inflammation are known to be linked to the development of chronic inflammatory conditions, such as type 2 diabetes and cardiovascular disease. Dietary polyphenols have been demonstrated to contain potent bioactivity against speci
Externí odkaz:
https://doaj.org/article/ac7135ea313144efbf12c6d79d4014cf
Autor:
Nancy Saji, Nidhish Francis, Lachlan J. Schwarz, Christopher L. Blanchard, Abishek B. Santhakumar
Publikováno v:
Nutrients, Vol 12, Iss 6, p 1889 (2020)
Oxidative stress is known to modulate insulin secretion and initiate gene alterations resulting in impairment of β-cell function and type 2 diabetes mellitus (T2DM). Rice bran (RB) phenolic extracts contain bioactive properties that may target metab
Externí odkaz:
https://doaj.org/article/91e1b76af7334df7a3c0e439d3237279
Publikováno v:
Molecules, Vol 20, Iss 9, Pp 17601-17613 (2015)
Molecularly imprinted polymers are versatile materials with wide application scope for the detection, capture and separation of specific compounds present in complex feed stocks. A major challenge associated with their preparation has been the need t
Externí odkaz:
https://doaj.org/article/00a5de5d4a7040b280ebe6d6631549fd
Autor:
Nancy Saji, Nidhish Francis, Lachlan J. Schwarz, Christopher L. Blanchard, Abishek B. Santhakumar
Publikováno v:
Nutrients, Vol 11, Iss 11, p 2736 (2019)
Cardiovascular disease (CVD) and type 2 diabetes mellitus (T2DM) are two chronic diseases that have claimed more lives globally than any other disease. Dietary supplementation of functional foods containing bioactive compounds is recognised to result
Externí odkaz:
https://doaj.org/article/44243f6970cb415987b24009a1d62a90
Autor:
Nancy Saji, Nidhish Francis, Christopher L. Blanchard, Lachlan J. Schwarz, Abishek B. Santhakumar
Publikováno v:
International Journal of Molecular Sciences, Vol 20, Iss 19, p 4715 (2019)
Oxidative stress, inflammation and endothelial dysfunction are associated with the development of cardiovascular and metabolic diseases. Phenolic extracts derived from rice bran (RB) are recognised to have antioxidant and anti-inflammatory potential.
Externí odkaz:
https://doaj.org/article/c212a4dc63e44cdf9381f8127e2a43be
Autor:
Lachlan J. Schwarz, Brenda K. Y. Leung, Basil Danylec, Simon J. Harris, Reinhard I. Boysen, Milton T. W. Hearn
Publikováno v:
C, Vol 4, Iss 1, p 13 (2018)
Molecularly imprinted polymers (MIPs) prepared via a semi-covalent imprinting strategy using stigmasteryl methacrylate as a polymerisable template have been evaluated by static binding methods for their ability to selectively capture other valuable p
Externí odkaz:
https://doaj.org/article/fb6ad7ddbb18466b8227bba5ec928a56
Publikováno v:
Cereal Chemistry. 97:281-292
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8705d2e4fc7ca4e93a6d2b0bca7d37a3
https://doi.org/10.1002/cche.10243
https://doi.org/10.1002/cche.10243
Autor:
John Blackman, Leigh Schmidtke, Andrew C. Clark, Claudia Schueuermann, Christopher Steel, Yu Qiu, Lachlan J. Schwarz
Publikováno v:
Australian Journal of Grape and Wine Research. 26:79-89
Background and Aims The threshold for Botrytis contamination of winegrapes is not fully known. Using a measurement of the fungal sterol, ergosterol, we aimed to understand how much grey mould of grapes can be tolerated before there is a perceivable i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::956cc2692aeeb3649b66b8378d1196c9
https://doi.org/10.1111/ajgw.12417
https://doi.org/10.1111/ajgw.12417
Autor:
John Blackman, Isidro G. Collado, Andrew C. Clark, Lachlan J. Schwarz, Claudia Schueuermann, Javier Moraga, Leigh Schmidtke, Christopher Steel
Publikováno v:
Food Chemistry. 270:375-384
Fungal bunch rot of grapes leads to production of detrimental flavour compounds, some of which are well characterised but others remain unidentified. The current study uses an untargeted metabolomics approach to classify volatile profiles of grape ju
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a22224a5e75dd9992ee171cde5f64fe
https://doi.org/10.1016/j.foodchem.2018.07.057
https://doi.org/10.1016/j.foodchem.2018.07.057
Autor:
Nidhish Francis, Nancy Saji, Abishek B. Santhakumar, Christopher Blanchard, Lachlan J. Schwarz
Publikováno v:
Foods
Volume 9
Issue 6
Foods, Vol 9, Iss 829, p 829 (2020)
Volume 9
Issue 6
Foods, Vol 9, Iss 829, p 829 (2020)
Oxidative stress and inflammation are known to be linked to the development of chronic inflammatory conditions, such as type 2 diabetes and cardiovascular disease. Dietary polyphenols have been demonstrated to contain potent bioactivity against speci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::610402dc3fb7c3ee4f73c161b5064c4b