Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Lacerda-Júnior GV"'
Autor:
Silva AMM; 'Luiz de Queiroz' College of Agriculture, Soil Science Department, University of São Paulo, Piracicaba, São Paulo, 13418-900, Brazil. antoniomarcos@usp.br., Feiler HP; Department of Agronomy, Purdue University, West Lafayette, IN, 47906, USA., Lacerda-Júnior GV; Brazilian Agricultural Research Corporation, Embrapa Meio Ambiente, Jaguariúna, São Paulo, 13918-110, Brazil., Fernandes-Júnior PI; Brazilian Agricultural Research Corporation, Embrapa Semiárido, Petrolina, , Pernambuco, 56302-970, Brazil., de Tarso Aidar S; Brazilian Agricultural Research Corporation, Embrapa Semiárido, Petrolina, , Pernambuco, 56302-970, Brazil., de Araújo VAVP; 'Luiz de Queiroz' College of Agriculture, Soil Science Department, University of São Paulo, Piracicaba, São Paulo, 13418-900, Brazil., Matteoli FP; Faculty of Sciences, Department of Biological Sciences, Laboratory of Microbial Bioinformatics, São Paulo State University, Bauru, 17033-360, Brazil., de Araújo Pereira AP; Soil Science Department, Federal University of Ceará, Ceará, 60356-000, Brazil., de Melo IS; Brazilian Agricultural Research Corporation, Embrapa Meio Ambiente, Jaguariúna, São Paulo, 13918-110, Brazil., Cardoso EJBN; 'Luiz de Queiroz' College of Agriculture, Soil Science Department, University of São Paulo, Piracicaba, São Paulo, 13418-900, Brazil.
Publikováno v:
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2023 Sep; Vol. 54 (3), pp. 1955-1967. Date of Electronic Publication: 2023 Jul 06.
Autor:
Silva AMM; University of São Paulo, 'Luiz de Queiroz' College of Agriculture, Soil Science Department, Piracicaba, São Paulo 13418-900, Brazil; School of Natural Sciences, Bangor University, Bangor, Gwynedd LL57 2UW, United Kingdom. Electronic address: antoniomarcos@usp.br., Jones DL; School of Natural Sciences, Bangor University, Bangor, Gwynedd LL57 2UW, United Kingdom; SoilsWest, Centre for Sustainable Farming Systems, Food Futures Institute, Murdoch University, Murdoch, WA 6150, Australia., Chadwick DR; School of Natural Sciences, Bangor University, Bangor, Gwynedd LL57 2UW, United Kingdom., Qi X; School of Natural Sciences, Bangor University, Bangor, Gwynedd LL57 2UW, United Kingdom; College of Grassland, Resources, and Environment, Inner Mongolia Agricultural University, Hohhot 010018, Inner Mongolia Autonomous Region, China., Cotta SR; University of São Paulo, Center for Nuclear Energy in Agriculture, Piracicaba, São Paulo 13400-970, Brazil., Araújo VLVP; University of São Paulo, 'Luiz de Queiroz' College of Agriculture, Soil Science Department, Piracicaba, São Paulo 13418-900, Brazil., Matteoli FP; Laboratory of Microbial Bioinformatics, Department of Biological Sciences, Faculty of Sciences, São Paulo State University, Bauru, Brazil., Lacerda-Júnior GV; Brazilian Agricultural Research Corporation - Embrapa, Jaguariúna, São Paulo 13918-110, Brazil., Pereira APA; Federal University of Ceará, Soil Science Department, Soil Microbiology Laboratory, Fortaleza, Ceará, Brazil., Fernandes-Júnior PI; Brazilian Agricultural Research Corporation - Embrapa Semiárido, Petrolina, Pernambuco 56302-970, Brazil., Cardoso EJBN; University of São Paulo, 'Luiz de Queiroz' College of Agriculture, Soil Science Department, Piracicaba, São Paulo 13418-900, Brazil.
Publikováno v:
Microbiological research [Microbiol Res] 2023 Jun; Vol. 271, pp. 127350. Date of Electronic Publication: 2023 Mar 05.
Autor:
Silva AMM; Soil Science Department, 'Luiz de Queiroz' College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil., Feiler HP; Department of Agronomy, Purdue University, West Lafayette, IN 47906, USA., Qi X; College of Grassland, Resources, and Environment, Inner Mongolia Agricultural University, Hohhot 010018, China., de Araújo VLVP; Soil Science Department, 'Luiz de Queiroz' College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil., Lacerda-Júnior GV; Brazilian Agricultural Research Corporation-Embrapa, Jaguariúna 13918-110, São Paulo, Brazil., Fernandes-Júnior PI; Brazilian Agricultural Research Corporation-Embrapa Semiárido, Petrolina 56302-970, Pernambuco, Brazil., Cardoso EJBN; Soil Science Department, 'Luiz de Queiroz' College of Agriculture, University of São Paulo, Piracicaba 13418-900, São Paulo, Brazil.
Publikováno v:
Microorganisms [Microorganisms] 2023 Apr 28; Vol. 11 (5). Date of Electronic Publication: 2023 Apr 28.
Autor:
Ottoni JR; Laboratory of Environmental Biotechnology, Federal University of Latin-American Integration - UNILA, Av. Tarquínio Joslin Dos Santos, 1000-Jd Universitário, G11, Foz do Iguaçu, Paraná, 85870-901, Brazil., Dos Santos Grignet R; Laboratory of Environmental Biotechnology, Federal University of Latin-American Integration - UNILA, Av. Tarquínio Joslin Dos Santos, 1000-Jd Universitário, G11, Foz do Iguaçu, Paraná, 85870-901, Brazil., Barros MGA; Laboratory of Environmental Biotechnology, Federal University of Latin-American Integration - UNILA, Av. Tarquínio Joslin Dos Santos, 1000-Jd Universitário, G11, Foz do Iguaçu, Paraná, 85870-901, Brazil., Bernal SPF; Laboratory of Environmental Biotechnology, Federal University of Latin-American Integration - UNILA, Av. Tarquínio Joslin Dos Santos, 1000-Jd Universitário, G11, Foz do Iguaçu, Paraná, 85870-901, Brazil., Panatta AAS; Laboratory of Environmental Biotechnology, Federal University of Latin-American Integration - UNILA, Av. Tarquínio Joslin Dos Santos, 1000-Jd Universitário, G11, Foz do Iguaçu, Paraná, 85870-901, Brazil., Lacerda-Júnior GV; Brazilian Agricultural Research Corporation, Embrapa Meio Ambiente, Jaguariúna, Brazil., Centurion VB; Chemical, Biological and Agricultural Pluridisciplinary Research Center (CPQBA), Campinas State University (UNICAMP), Paulínia, São Paulo, 13148-218, Brazil., Delforno TP; Innovation Institute for Biotechnology (SENAI-Biotech), Rua Anhaia, 1321 - Bom Retiro - São Paulo, São Paul, CEP: 01130-000, Brazil., da Costa Silva Goncalves C; Laboratory of Environmental Biotechnology, Federal University of Latin-American Integration - UNILA, Av. Tarquínio Joslin Dos Santos, 1000-Jd Universitário, G11, Foz do Iguaçu, Paraná, 85870-901, Brazil., Passarini MRZ; Laboratory of Environmental Biotechnology, Federal University of Latin-American Integration - UNILA, Av. Tarquínio Joslin Dos Santos, 1000-Jd Universitário, G11, Foz do Iguaçu, Paraná, 85870-901, Brazil. michel.passarini@unila.edu.br.
Publikováno v:
Current microbiology [Curr Microbiol] 2022 Jan 20; Vol. 79 (2), pp. 70. Date of Electronic Publication: 2022 Jan 20.
Autor:
Centurion VB; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP CEP 13081-970, Brazil; Biology Institute, State University of Campinas - UNICAMP, Campinas, SP CEP: 13083-862, Brazil. Electronic address: vborincenturion@gmail.com., Lacerda-Júnior GV; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP CEP 13081-970, Brazil; Brazilian Agricultural Research Corporation - EMBRAPA, Jaguariúna, SP CEP 13820-000, Brazil., Duarte AWF; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP CEP 13081-970, Brazil; Federal University of Alagoas, Campus Arapiraca - UFAL, Arapiraca, AL CEP 57309-005, Brazil., Silva TR; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP CEP 13081-970, Brazil., Silva LJ; Brazilian Agricultural Research Corporation - EMBRAPA, Jaguariúna, SP CEP 13820-000, Brazil., Rosa LH; Institute of Biological Sciences, Federal University of Minas Gerais - UFMG, Belo Horizonte, MG CEP 31270-901, Brazil. Electronic address: lhrosa@icb.ufmg.br., Oliveira VM; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP CEP 13081-970, Brazil. Electronic address: vmaia@cpqba.unicamp.br.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2021 Mar 01; Vol. 758, pp. 143671. Date of Electronic Publication: 2020 Nov 21.
Autor:
Bonatelli ML; Department of Genetics, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba, Brazil., Lacerda-Júnior GV; Brazilian Agricultural Research Corporation, Embrapa Meio Ambiente, Jaguariúna, Brazil., Dos Reis Junior FB; Brazilian Agricultural Research Corporation, Embrapa Cerrados, Planaltina, Brazil., Fernandes-Júnior PI; Brazilian Agricultural Research Corporation, Embrapa Semiárido, Petrolina, Brazil., Melo IS; Brazilian Agricultural Research Corporation, Embrapa Meio Ambiente, Jaguariúna, Brazil., Quecine MC; Department of Genetics, Luiz de Queiroz College of Agriculture, University of São Paulo, Piracicaba, Brazil.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2021 Jan 15; Vol. 11, pp. 553223. Date of Electronic Publication: 2021 Jan 15 (Print Publication: 2020).
Autor:
Silva LJ; College of Agriculture 'Luiz de Queiroz', University of São Paulo (USP), Piracicaba, SP, Brazil., Crevelin EJ; Laboratory of Mass Spectrometry Applied To Natural Products Chemistry, Department of Chemistry, Faculty of Philosophy, Sciences and Letters of Ribeirão Preto (FFCLRP), University of São Paulo (USP), Ribeirão Preto, SP, Brazil., Souza DT; Laboratory of Mass Spectrometry Applied To Natural Products Chemistry, Department of Chemistry, Faculty of Philosophy, Sciences and Letters of Ribeirão Preto (FFCLRP), University of São Paulo (USP), Ribeirão Preto, SP, Brazil., Lacerda-Júnior GV; Laboratory of Environmental Microbiology, Brazilian Agricultural Research Corporation (EMBRAPA) - Embrapa Environment, Jaguariúna, SP, Brazil., de Oliveira VM; Microbial Resourses Division, Research Center for Chemistry, Biology and Agriculture (CPQBA), University of Campinas (UNICAMP), Campinas, SP, Brazil., Ruiz ALTG; Faculty of Pharmaceutical Sciences, University of Campinas (UNICAMP), Campinas, SP, Brazil., Rosa LH; Department of Microbiology, Biological Sciences Institute - Federal University of Minas Gerais (UFMG), Belo Horizonte, MG, Brazil., Moraes LAB; Laboratory of Mass Spectrometry Applied To Natural Products Chemistry, Department of Chemistry, Faculty of Philosophy, Sciences and Letters of Ribeirão Preto (FFCLRP), University of São Paulo (USP), Ribeirão Preto, SP, Brazil., Melo IS; Laboratory of Environmental Microbiology, Brazilian Agricultural Research Corporation (EMBRAPA) - Embrapa Environment, Jaguariúna, SP, Brazil. itamar.melo@embrapa.br.
Publikováno v:
Scientific reports [Sci Rep] 2020 Aug 17; Vol. 10 (1), pp. 13870. Date of Electronic Publication: 2020 Aug 17.
Autor:
Sousa STP; Research Center for Chemistry, Biology and Agriculture (CPQBA), Institute of Biology, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil. Electronic address: sousa.tarciso@gmail.com., Cabral L; Research Center for Chemistry, Biology and Agriculture (CPQBA), Institute of Biology, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil. Electronic address: luc.g.cabral@gmail.com., Lacerda-Júnior GV; Research Center for Chemistry, Biology and Agriculture (CPQBA), Institute of Biology, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil. Electronic address: gilenolacerdajr@gmail.com., Noronha MF; Research Center for Chemistry, Biology and Agriculture (CPQBA), Institute of Biology, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil. Electronic address: melfontes@gmail.com., Ottoni JR; Research Center for Chemistry, Biology and Agriculture (CPQBA), Institute of Biology, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil. Electronic address: ottoni.julia@gmail.com., Sartoratto A; Research Center for Chemistry, Biology and Agriculture (CPQBA), Institute of Biology, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil. Electronic address: adilson@cpqba.unicamp.br., Oliveira VM; Research Center for Chemistry, Biology and Agriculture (CPQBA), Institute of Biology, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil. Electronic address: vmaia@cpqba.unicamp.br.
Publikováno v:
Ecotoxicology and environmental safety [Ecotoxicol Environ Saf] 2020 Feb; Vol. 189, pp. 109974. Date of Electronic Publication: 2019 Nov 21.
Autor:
Centurion VB; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP, CEP 13081-970, Brazil; Biology Institute, State University of Campinas - UNICAMP, Campinas, SP, CEP: 13083-862, Brazil. Electronic address: vborincenturion@gmail.com., Delforno TP; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP, CEP 13081-970, Brazil. Electronic address: tiago.palladino@gmail.com., Lacerda-Júnior GV; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP, CEP 13081-970, Brazil; Brazilian Agricultural Research Corporation - EMBRAPA, Jaguariúna, SP, CEP 13820-000, Brazil. Electronic address: gilenolacerdajr@gmail.com., Duarte AWF; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP, CEP 13081-970, Brazil; Federal University of Alagoas, Campus Arapiraca - UFAL, Arapiraca, AL, CEP 57309-005, Brazil. Electronic address: bioalysson@gmail.com., Silva LJ; Brazilian Agricultural Research Corporation - EMBRAPA, Jaguariúna, SP, CEP 13820-000, Brazil. Electronic address: leojsilva@hotmail.com., Bellini GB; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP, CEP 13081-970, Brazil; Biology Institute, State University of Campinas - UNICAMP, Campinas, SP, CEP: 13083-862, Brazil. Electronic address: gbellini@cpqba.unicamp.br., Rosa LH; Institute of Biological Sciences, Federal University of Minas Gerais - UFMG, Belo Horizonte, MG, CEP 31270-901, Brazil. Electronic address: lhrosa@icb.ufmg.br., Oliveira VM; Microbial Resources Division, Research Center for Chemistry, Biology, and Agriculture (CPQBA), State University of Campinas - UNICAMP, Paulínia, SP, CEP 13081-970, Brazil. Electronic address: vmaia@cpqba.unicamp.br.
Publikováno v:
Environmental pollution (Barking, Essex : 1987) [Environ Pollut] 2019 Dec; Vol. 255 (Pt 2), pp. 113240. Date of Electronic Publication: 2019 Sep 18.
Autor:
Cabral L; Center for Chemistry, Biology and Agriculture (CPQBA), University of Campinas (UNICAMP), Campinas, São Paulo, Brazil; Institute of Biology (IB)- University of Campinas (UNICAMP), Campinas, São Paulo, Brazil. Electronic address: luc.g.cabral@gmail.com., Noronha MF; Center for Chemistry, Biology and Agriculture (CPQBA), University of Campinas (UNICAMP), Campinas, São Paulo, Brazil; Institute of Biology (IB)- University of Campinas (UNICAMP), Campinas, São Paulo, Brazil., de Sousa STP; Center for Chemistry, Biology and Agriculture (CPQBA), University of Campinas (UNICAMP), Campinas, São Paulo, Brazil; Institute of Biology (IB)- University of Campinas (UNICAMP), Campinas, São Paulo, Brazil., Lacerda-Júnior GV; Center for Chemistry, Biology and Agriculture (CPQBA), University of Campinas (UNICAMP), Campinas, São Paulo, Brazil; Institute of Biology (IB)- University of Campinas (UNICAMP), Campinas, São Paulo, Brazil., Richter L; Institute of Chemistry - University of Campinas (UNICAMP), Campinas, São Paulo, Brazil., Fostier AH; Institute of Chemistry - University of Campinas (UNICAMP), Campinas, São Paulo, Brazil., Andreote FD; Department of Soil Science, ''Luiz de Queiroz'' College of Agriculture, University of Sao Paulo, Piracicaba, São Paulo, Brazil., Hess M; University of California, Davis, Department of Animal Science, Davis, CA, USA., Oliveira VM; Center for Chemistry, Biology and Agriculture (CPQBA), University of Campinas (UNICAMP), Campinas, São Paulo, Brazil.
Publikováno v:
Ecotoxicology and environmental safety [Ecotoxicol Environ Saf] 2019 Sep 15; Vol. 179, pp. 232-240. Date of Electronic Publication: 2019 Apr 30.