Zobrazeno 1 - 10
of 76
pro vyhledávání: '"Labunmi Lajide"'
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-19 (2024)
Abstract The profiles of polycyclic aromatic hydrocarbons (PAHs) in selected heat-processed meat and fish were evaluated to determine the potential health risk associated with consumption. The samples were analysed using a gas Chromatography-Mass spe
Externí odkaz:
https://doaj.org/article/edfa74e5a9b643c8ba07d59a733b2ce4
Publikováno v:
Sustainable Chemistry for the Environment, Vol 7, Iss , Pp 100139- (2024)
Extractions of cashew nut shell liquid (CNSL) have always widely been carried out with non-environmentally friendly solvents. Hence, greener solvents are desired as alternative to currently used solvents. Herein, batch extractions of Nigerian CNSL wi
Externí odkaz:
https://doaj.org/article/7e739d9be68b4c50b87500fbd953f3e6
Publikováno v:
Future Journal of Pharmaceutical Sciences, Vol 9, Iss 1, Pp 1-15 (2023)
Abstract Background Hepatocellular carcinoma (HCC) is the third leading cause of cancer death worldwide and has a poor prognosis in black Africans. Traditional herbal practitioners in southwestern Nigeria use Crinum jagus (J. Thompson) Dandy for canc
Externí odkaz:
https://doaj.org/article/c9d6bdc209644235890eda5dad5dd510
Publikováno v:
Journal of Nigerian Society of Physical Sciences, Vol 5, Iss 4 (2023)
This study aims to analyze and describe the chemical constituents of various crude extracts derived from the root of Morinda lucida Benth (Rubiaceae), an ethnomedicinal plant commonly found in Nigeria. The root of Morinda lucida was dried at room tem
Externí odkaz:
https://doaj.org/article/e4974402b5474c58a65e6459f5bf4988
Publikováno v:
Polímeros, Vol 32, Iss 4 (2023)
Abstract This analysis studied the effects modification on the properties of starch-based polymer grafted with acrylonitrile (copolymers). Starch was extracted from bitter yam. The starch was modified by heating the solution above 70 °C and then est
Externí odkaz:
https://doaj.org/article/b62aa75f685f4015aef0ccc07313c115
Publikováno v:
Current Research in Green and Sustainable Chemistry, Vol 6, Iss , Pp 100362- (2023)
Bio-based foams are growing and promising materials to replace petroleum-based foams because of their beneficial qualities including their affordability, outstanding fire resistance, high thermal insulation performance, eco-friendliness and the bio-s
Externí odkaz:
https://doaj.org/article/b09ccb45381f4449bb90dd6a10120ab6
Publikováno v:
Beni-Suef University Journal of Basic and Applied Sciences, Vol 10, Iss 1, Pp 1-8 (2021)
Abstract Background The development of resistance to many antibiotics currently in use has necessitated the search for more effective alternatives. Plants have been used in ethnomedicine in different parts of the world to treat various diseases. Many
Externí odkaz:
https://doaj.org/article/62f972de2b634c87b70b0716143352e2
Publikováno v:
Potravinarstvo, Vol 14, Pp 682-691 (2020)
Starches were isolated from cocoyam (Xanthosoma sagittifollium), white yam (Dioscorea rotundata) and bitter yam (Dioscorea dumentorum). Starch modification was carried out using acetic anhydride and phthalic anhydride. The native and modified starche
Externí odkaz:
https://doaj.org/article/d8518baccf3f43d1bbc2defe5448616c
Publikováno v:
BioResources, Vol 9, Iss 4, Pp 6166-6192 (2014)
Microcrystalline cellulose was prepared from wastes of Tithonia diversifolia, inflorescence stems of Musa sapientum, and Musa paradisiaca by soda-anthraquinone–ethanol pulping method. They were bleached by sodium chlorite and then alpha-cellulose w
Externí odkaz:
https://doaj.org/article/9af022cbd642419fa64a86d17e4f7b67
Publikováno v:
Acta Tecnología. 8:33-41
In a search for effective methods for controlling seed germination and growth, bio-oils were produced from pyrolysis of bunches of empty palm fruit at different temperatures. Physicochemical chemical characteristics of the bio-oils were evaluated usi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21f6ee5de102135e517eb6597499fb74
https://doi.org/10.22306/atec.v8i2.142
https://doi.org/10.22306/atec.v8i2.142