Zobrazeno 1 - 9
of 9
pro vyhledávání: '"La Teng Zhu La, A."'
Publikováno v:
Journal of Dairy Science, Vol 107, Iss 3, Pp 1603-1619 (2024)
ABSTRACT: Calf diarrhea, a common disease mainly induced by Escherichia coli infection, is one of the main reasons for nonpredator losses. Hence, an effective nonantibacterial approach to prevent calf diarrhea has become an emerging requirement. This
Externí odkaz:
https://doaj.org/article/c55e0d4baf654b4d8c494b824fca6ea6
Autor:
A La Teng Zhu La, Yuqing Feng, Die Hu, Yimei Feng, Xiaolu Jin, Dan Liu, Yuming Guo, Gong Cheng, Yongfei Hu
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 14, Iss 1, Pp 1-21 (2023)
Abstract Background Alginate oligosaccharide (AOS) holds great potential as a novel feed supplement in farm animals. However, the effects of AOS on chicken health and the underlying mechanisms are not fully understood. This study aimed to optimize th
Externí odkaz:
https://doaj.org/article/b772b5f318eb40ab895b79c70f124be0
Publikováno v:
Microorganisms, Vol 12, Iss 4, p 771 (2024)
Bacillus velezensis has gained increasing recognition as a probiotic for improving animal growth performance and gut health. We identified six B. velezensis strains from sixty Bacillus isolates that were isolated from the cecal samples of fifteen dif
Externí odkaz:
https://doaj.org/article/f44fa2ae164748568db5148ed10038b8
Publikováno v:
In Journal of Dairy Science April 2021 104(4):4317-4325
Autor:
Wenhui Liu, A. La Teng Zhu La, Alexander Evans, Shengtao Gao, Zhongtang Yu, Dengpan Bu, Lu Ma
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 12, Iss 1, Pp 1-9 (2021)
Abstract Background There is increasing research interest in using short-chain fatty acids (SCFAs) including butyrate as potential alternatives to antibiotic growth promoters in animal production. This study was conducted to evaluate the effects of s
Externí odkaz:
https://doaj.org/article/d218a353b2004afca9611ddfb251a9ee
Publikováno v:
Journal of Dairy Science. 104:4317-4325
Yucca schidigera (YS) is a species of plant rich in antimicrobials, antioxidants, and immunomodulators. It has been used as feed additive to improve animal performance and decrease methane emissions in cattle. However, few studies have evaluated YS i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cc412a8f0d241852ee8e34cbfee344b2
https://doi.org/10.3168/jds.2020-18980
https://doi.org/10.3168/jds.2020-18980
Autor:
Alexander C.O. Evans, Lu Ma, D.P. Bu, Shengtao Gao, A La Teng Zhu La, Zhongtang Yu, Wenhui Liu
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 12, Iss 1, Pp 1-9 (2021)
Journal of Animal Science and Biotechnology
Journal of Animal Science and Biotechnology
Background There is increasing research interest in using short-chain fatty acids (SCFAs) including butyrate as potential alternatives to antibiotic growth promoters in animal production. This study was conducted to evaluate the effects of supplement
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e723dd165f0e1c231e6935ee562725e9
https://doi.org/10.1186/s40104-020-00521-7
https://doi.org/10.1186/s40104-020-00521-7
Autor:
Alexander C.O. Evans, A La Teng Zhu La, Lu Ma, Shengtao Gao, Wenhui Liu, Zhongtang Yu, D.P. Bu
Background Short-chain fatty acids including butyrate have received increasing research interest as potential alternatives to antibiotic growth promoters (AGP) in animal production. This study was conducted to evaluate the effects of supplementation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f87a3d5006037f2b11d65c5e305a798
https://doi.org/10.21203/rs.3.rs-25876/v1
https://doi.org/10.21203/rs.3.rs-25876/v1
Publikováno v:
Animal Feed Science and Technology. 271:114779
This study aimed to determine the effect of microalgae (Schizochytrium sp., SZ) supplementation on the growth performance, rumen fermentation parameters, and antioxidant capacity of dairy calves. Fifty newborn female Holstein calves (1 d old, 39.8 ±
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab6de9f93d5c6901f9b98f08f0139f85
https://doi.org/10.1016/j.anifeedsci.2020.114779
https://doi.org/10.1016/j.anifeedsci.2020.114779