Zobrazeno 1 - 10
of 3 682
pro vyhledávání: '"LUFFA"'
Autor:
Waqas M; Institute of Molecular Biology and Biotechnology, The University of Lahore, Defence Road Campus, Lahore, Pakistan., Ali N; Institute of Molecular Biology and Biotechnology, The University of Lahore, Defence Road Campus, Lahore, Pakistan., Zaib-Un-Nisa; Institute of Molecular Biology and Biotechnology, The University of Lahore, Defence Road Campus, Lahore, Pakistan., Ashraf MY; Institute of Molecular Biology and Biotechnology, The University of Lahore, Defence Road Campus, Lahore, Pakistan., Usman S; Department of Botany, Division of Science and Technology , University of Education, Lahore, Pakistan., Shah AA; Department of Botany, Division of Science and Technology , University of Education, Lahore, Pakistan. anisalibot@gmail.com., Raja V; University Centre for Research and Development, Chandigarh University, Gharuan, Mohali, Punjab, 140413, India., El-Sheikh MA; Botany and Microbiology Department, College of Science, King Saud University, Riyadh, Saudi Arabia.
Publikováno v:
Scientific reports [Sci Rep] 2024 Oct 29; Vol. 14 (1), pp. 26001. Date of Electronic Publication: 2024 Oct 29.
Autor:
Liu J; Fujian Key Laboratory of Vegetable Genetics and Breeding, Crops Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.; Vegetable Research Center, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China., Wang Y; College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350003, China., Peng L; College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350003, China., Chen M; Fujian Key Laboratory of Vegetable Genetics and Breeding, Crops Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.; Vegetable Research Center, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China., Ye X; Fujian Key Laboratory of Vegetable Genetics and Breeding, Crops Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.; Vegetable Research Center, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China., Li Y; Fujian Key Laboratory of Vegetable Genetics and Breeding, Crops Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.; Vegetable Research Center, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China., Li Z; Fujian Key Laboratory of Vegetable Genetics and Breeding, Crops Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.; Vegetable Research Center, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China., Wen Q; Fujian Key Laboratory of Vegetable Genetics and Breeding, Crops Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.; Vegetable Research Center, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China., Zhu H; Fujian Key Laboratory of Vegetable Genetics and Breeding, Crops Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.; Vegetable Research Center, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2024 Oct 21; Vol. 25 (20). Date of Electronic Publication: 2024 Oct 21.
Autor:
Arora U; Environmental Biotechnology and Genomics Division, National Environmental Engineering Research Institute (CSIR-NEERI), Nehru Marg, Nagpur, 440020, India., Khuntia HK; Centre for Sustainable Technologies, Indian Institute of Science, Bangalore, 560012, India., Chanakya HN; Centre for Sustainable Technologies, Indian Institute of Science, Bangalore, 560012, India., Kapley A; Environmental Biotechnology and Genomics Division, National Environmental Engineering Research Institute (CSIR-NEERI), Nehru Marg, Nagpur, 440020, India. a_kapley@neeri.res.in.
Publikováno v:
Applied biochemistry and biotechnology [Appl Biochem Biotechnol] 2024 Sep; Vol. 196 (9), pp. 5994-6010. Date of Electronic Publication: 2024 Jan 04.
Autor:
Stright A; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada. Electronic address: 160040s@acadiau.ca., Baxter L; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada. Electronic address: 160339b@acadiau.ca., Dolan E; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada. Electronic address: 161731d@acadiau.ca., Frampton K; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada. Electronic address: 0210951f@acadiau.ca., Richelle E; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada. Electronic address: 159767r@acadiau.ca., Ritchie C; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada. Electronic address: 151638r@acadiau.ca., Moss R; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada. Electronic address: 145961m@acadiau.ca., McSweeney MB; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada. Electronic address: matthew.mcsweeney@acadiau.ca.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Sep; Vol. 192, pp. 114746. Date of Electronic Publication: 2024 Jul 14.
Autor:
Gorman M; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada., Baxter L; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada., Frampton K; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada., Dabas T; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada., Moss R; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada., McSweeney MB; School of Nutrition and Dietetics, Acadia University, Wolfville, Nova Scotia, Canada.
Publikováno v:
Journal of food science [J Food Sci] 2024 Aug; Vol. 89 (8), pp. 5082-5090. Date of Electronic Publication: 2024 Jun 25.
Autor:
Gundu S; Tissue Engineering and Biomicrofluidics Laboratory, School of Biomedical Engineering, Indian Institute of Technology (Banaras Hindu University), Varanasi, India., Sahi AK; Tissue Engineering and Biomicrofluidics Laboratory, School of Biomedical Engineering, Indian Institute of Technology (Banaras Hindu University), Varanasi, India., Kumari P; Tissue Engineering and Biomicrofluidics Laboratory, School of Biomedical Engineering, Indian Institute of Technology (Banaras Hindu University), Varanasi, India., Tekam CS; Tissue Engineering and Biomicrofluidics Laboratory, School of Biomedical Engineering, Indian Institute of Technology (Banaras Hindu University), Varanasi, India., Allu I; Department of Biomedical Engineering, University of Engineering (UCE), Osmania University, Hyderabad, India., Singh R; Tissue Engineering and Biomicrofluidics Laboratory, School of Biomedical Engineering, Indian Institute of Technology (Banaras Hindu University), Varanasi, India., Mahto SK; Tissue Engineering and Biomicrofluidics Laboratory, School of Biomedical Engineering, Indian Institute of Technology (Banaras Hindu University), Varanasi, India.; Centre for Advanced Biomaterials and Tissue Engineering, Indian Institute of Technology (Banaras Hindu University), Varanasi, India.
Publikováno v:
Journal of biomaterials science. Polymer edition [J Biomater Sci Polym Ed] 2024 Aug; Vol. 35 (12), pp. 1922-1946. Date of Electronic Publication: 2024 Jul 05.
Autor:
Li T; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Key Laboratory of Biotechnology in Plant Protection of Ministry of Agriculture and Zhejiang Province, Institute of Plant Virology, Ningbo University, Ningbo, 315211, China.; College of Plant Protection, Yunnan Agricultural University, Kunming, 650201, China., Ye ZX; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Key Laboratory of Biotechnology in Plant Protection of Ministry of Agriculture and Zhejiang Province, Institute of Plant Virology, Ningbo University, Ningbo, 315211, China., Huang YL; Jiashan Agro-Tech Extension and Service Center, Jiashan, 314199, China., Chen JP; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Key Laboratory of Biotechnology in Plant Protection of Ministry of Agriculture and Zhejiang Province, Institute of Plant Virology, Ningbo University, Ningbo, 315211, China.; College of Plant Protection, Yunnan Agricultural University, Kunming, 650201, China., Zhang CX; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Key Laboratory of Biotechnology in Plant Protection of Ministry of Agriculture and Zhejiang Province, Institute of Plant Virology, Ningbo University, Ningbo, 315211, China., Li JM; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Key Laboratory of Biotechnology in Plant Protection of Ministry of Agriculture and Zhejiang Province, Institute of Plant Virology, Ningbo University, Ningbo, 315211, China. lijunmin@nbu.edu.cn.
Publikováno v:
Archives of virology [Arch Virol] 2024 Jul 09; Vol. 169 (8), pp. 160. Date of Electronic Publication: 2024 Jul 09.
Autor:
Coutinho R; Department of Sanitary and Environmental Engineering, Rio de Janeiro State University, Rio de Janeiro, Brazil. rodrigo.coutinho.silva@uerj.br., Hoshima HY; Department of Sanitary and Environmental Engineering, Rio de Janeiro State University, Rio de Janeiro, Brazil., Vianna MTG; Department of Sanitary and Environmental Engineering, Rio de Janeiro State University, Rio de Janeiro, Brazil., Marques M; Department of Sanitary and Environmental Engineering, Rio de Janeiro State University, Rio de Janeiro, Brazil.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2024 Sep; Vol. 31 (43), pp. 55280-55300. Date of Electronic Publication: 2024 Sep 03.
Autor:
Li YD; Department of Agronomy, National Chung-Hsing University, Taichung, Taiwan., Liu YC; Department of Agronomy, National Chung-Hsing University, Taichung, Taiwan., Jiang YX; Department of Agronomy, National Chung-Hsing University, Taichung, Taiwan., Namisy A; Department of Plant Pathology, National Chung-Hsing University, Taichung, Taiwan., Chung WH; Department of Plant Pathology, National Chung-Hsing University, Taichung, Taiwan., Sun YH; Department of Forestry, National Chung-Hsing University, Taichung, Taiwan., Chen SY; Department of Agronomy, National Chung-Hsing University, Taichung, Taiwan. syc@nchu.edu.tw.
Publikováno v:
BMC plant biology [BMC Plant Biol] 2024 Apr 22; Vol. 24 (1), pp. 307. Date of Electronic Publication: 2024 Apr 22.
Autor:
Gong Y; Development and Utilization and Quality and Safety Control of Characteristic Agricultural Resources in Central Hunan, College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi 417000, China,. Electronic address: gyhzgh@163.com., Luo X; Development and Utilization and Quality and Safety Control of Characteristic Agricultural Resources in Central Hunan, College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi 417000, China., Zhang T; Development and Utilization and Quality and Safety Control of Characteristic Agricultural Resources in Central Hunan, College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi 417000, China., Zhou G; Development and Utilization and Quality and Safety Control of Characteristic Agricultural Resources in Central Hunan, College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi 417000, China., Li J; Development and Utilization and Quality and Safety Control of Characteristic Agricultural Resources in Central Hunan, College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi 417000, China., Zhang B; Development and Utilization and Quality and Safety Control of Characteristic Agricultural Resources in Central Hunan, College of Agriculture and Biotechnology, Hunan University of Humanities, Science and Technology, Loudi 417000, China., Li P; Xiangtan Agricultural Science Research Institute, Xiangtan 411100, China., Huang H; Institute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences; Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Tropical and Subtropical, Fruit Tree Research, Guangzhou 510640, China. Electronic address: huangw0109@gmail.com.
Publikováno v:
Genomics [Genomics] 2024 May; Vol. 116 (3), pp. 110859. Date of Electronic Publication: 2024 May 13.