Zobrazeno 1 - 10 of 16 pro vyhledávání: '"LUANA DA SILVA BARBOSA"'
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Akademický článek
Spirulina platensis coating for the conservation of pomegranate
Autor: Luana Muniz de Oliveira, Ágda Malany Forte de Oliveira, Railene Hérica Carlos Rocha Araújo, George Alves Dias, Albert Einstein Mathias de Medeiros Teodósio, José Franciraldo de Lima, Luana da Silva Barbosa, Wellinghton Alves Guedes
Publikováno v: AIMS Agriculture and Food, Vol 5, Iss 1, Pp 76-85 (2020)
The commercialization of fresh fruits among distant regions requires the adoption of storage technologies to ensure product preservation. This study evaluates the effect of Spirulina platensiscoatings on the conservation of pomegranates (Punicagranat
Externí odkaz: https://doaj.org/article/02ca4bde6c9b47d99694692b4db3e8f5
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2
Akademický článek
Nopalea cochenillifera Biomass as Bioadsorbent in Water Purification
Autor: Vitória Régia do Nascimento Lima, Álvaro Gustavo Ferreira da Silva, Renata Ranielly Pedroza Cruz, Luana da Silva Barbosa, Neilier Rodrigues da Silva Junior, Giuliana Naiara Barros Sales, Marcelo Augusto Rocha Limão, Franciscleudo Bezerra da Costa, Pahlevi Augusto de Souza, Kilson Pinheiro Lopes, Riselane de Lucena Alcântara Bruno, Alberício Pereira de Andrade, Wellington Souto Ribeiro
Publikováno v: Water, Vol 13, Iss 15, p 2012 (2021)
Contaminated water consumption is one of the greatest risks to human health, especially in underdeveloped and developing countries. Water is a universal right, but millions of people worldwide consume untreated surface water. The objective in this st
Externí odkaz: https://doaj.org/article/522e168fa1c248d48bc6e7497cf3cc37
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4
BIOMETRICS OF MULUNGU SEEDS FROM DIFFERENT MOTHER PLANTS IN THE SEMI-ARID REGION OF PARAÍBA, BRAZIL
Autor: ANA CAROLINA BEZERRA, JOSÉ FLÁVIO CARDOSO ZUZA, LUANA DA SILVA BARBOSA, CAMILA FIRMINO AZEVEDO, EDNA URSULINO ALVO
Publikováno v: Revista Caatinga, Volume: 35, Issue: 2, Pages: 393-401, Published: 13 MAY 2022
REVISTA CAATINGA; Vol. 35 No. 2 (2022); 393-401
Revista Caatinga; v. 35 n. 2 (2022); 393-401
Revista Caatinga
Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
Erythrina velutina Willd. (Fabaceae) is drought tolerant and has the potential for reforestation in the semi-arid region. The response of its seeds to the environmental conditions of each production area influences their size, weight, physiological p
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85979d6bd7dedb3a14066b866d1354ff
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1983-21252022000200393&lng=en&tlng=en
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5
Spirulina platensis coating for the conservation of pomegranate
Autor: Wellinghton Alves Guedes, José Franciraldo de Lima, Albert Einstein Mathias de Medeiros Teodosio, George Alves Dias, Agda Malany Forte de Oliveira, Luana da Silva Barbosa, Railene Hérica Carlos Rocha Araújo, Luana Muniz de Oliveira
Publikováno v: AIMS Agriculture and Food. 5:76-85
The commercialization of fresh fruits among distant regions requires the adoption of storage technologies to ensure product preservation. This study evaluates the effect of Spirulina platensiscoatings on the conservation of pomegranates (Punicagranat
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3259154d5e0f026c3be20338553634c7
https://doi.org/10.3934/agrfood.2020.1.76
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6
Germination dynamics of sesame seeds under salt stress
Autor: Marilia Batista Silva Rodrigues, Marcelo Augusto Rocha Limão, Adriana Da Silva Santos, Luana Da Silva Barbosa, Kilson Pinheiro Lopes, Wellington Souto Ribeiro
Publikováno v: Comunicata Scientiae; Vol. 14 (2023); e3794
Comunicata Scientiae; v. 14 (2023); e3794
Sesame crops have large economic potential; however, the scarcity of good quality water in the Semiarid region of the Northeast of Brazil can affect production systems, which requires the search for cultivars that can better be adapted to the local c
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::efe3e49f70a1de80d0bf2f4b00a21a1e
https://doi.org/10.14295/cs.v14.3794
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7
Composition of Fatty Acids and Antioxidant Activity of Pomegranate Seed Oil CV. 'Molar'
Autor: José Franciraldo de Lima, Maíra F. Lopes, George Alves Dias, Elny Alves Onias, Agda Malany Forte de Oliveira, Roberlúcia Araújo Candeia, Railene Hérica Carlos Rocha Araújo, Luana da Silva Barbosa, Kalinny de Araújo Alves
Publikováno v: Journal of Experimental Agriculture International. :1-9
Aims: Pomegranate has been used since ancient times as a universal therapeutic agent due to the presence of biologically active ingredients in different parts of the plant. Pomegranate seed oil is considered a nutraceutical because of its rich compos
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::12cd03e48aac691357800767f8ade1a3
https://doi.org/10.9734/jeai/2019/v37i330267
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8
Structural Characterization of Mint (Mentha x villosa Huds) Stem and Leaf
Autor: José Flávio Cardoso Zuza, Agda Malany Forte de Oliveira, Ana Carolina Bezerra, Camila Firmino de Azevedo, Luana da Silva Barbosa
Publikováno v: Journal of Experimental Agriculture International. :1-6
Aims: The objective of this study was to identify the structural characteristics of the shoots of Mentha x villosa Huds and also, identify the main structures responsible for the production of active principles. Methodology: The analyzes were perform
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ef0f7e353748dd2e766767261ccfbfd7
https://doi.org/10.9734/jeai/2019/v36i230232
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