Mycorrhiza Helper Bacteria Stimulate Ectomycorrhizal Symbiosis of Acacia holosericea with Pisolithus alba

Autor: Founoune, H., Duponnois, R., Bâ, A. M., Sall, S., Branget, I., Lorquin, J., Neyra, M., Chotte, J. L.

Publikováno v: The New Phytologist, 2002 Jan 01. 153(1), 81-89.

Externí odkaz: https://www.jstor.org/stable/1513911

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Co-culture of microalgae, cyanobacteria, and macromycetes for exopolysaccharides production : process preliminary optimization and partial characterization

Autor: ANGELIS, S. de, NOVAK, A. C., SYDNEY, E. B., SOCCOL, V. T., CARVALHO, J. C., PANDEY, A., NOSEDA, M. D., THOLOZAN, J. L., LORQUIN, J., SOCCOL, C. R.

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

In this study, the biomass and exopolysaccharides (EPS) production in co-cultures of microalgae/cyanobacteria and macromycetes was evaluated as a technology for producing new polysaccharides for medical and/or industrial application. Based on biomass

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::22c2513f09588d1f5277ebcc1e6be3a1
http://www.documentation.ird.fr/hor/fdi:010057084

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Nod factor thin-layer chromatography profiling as a tool to characterize symbiotic specificity of rhizobial strains: application to Sinorhizobium saheli, S.teranga, and Rhizobium sp. strains isolated from Acacia and Sesbania

Autor: Lortet, G., Méar, N., Lorquin, J., Dreyfus, Bernard, De Lajudie, Philippe, Rosenberg, Charles, Boivin, C.

Publikováno v: Molecular Plant-Microbe Interactions
Molecular Plant-Microbe Interactions, American Phytopathological Society, 1996, 9 (8), pp.736-747

Rhizobia isolated from #Acacia$ or #Sesbania$ belong to several taxonomic groups, including the newly described species #Sinorhizobium saheli$, #Sinorhizobium teranga$, and the so-called cluster U. A collection of strains belonging to these different

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::739b0f0ffe59e0dfa3faf22837ddf4c9
https://hal.inrae.fr/hal-02685217