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Autor:
PÂMALA ÉVELIN P. CEDRO, TÁTILLA P.S. MENDES, ALANA C.A. MIRANDA, LORENA L.B. MORBECK, ROMÁRIO A. SANTANA, BARAQUIZIO B. DO NASCIMENTO JUNIOR, GILDOMAR L. VALASQUES JÚNIOR
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 96, Iss 3 (2024)
Abstract In this study, the Box-Behnken experimental planning was used to optimize the extraction of polysaccharides from the cell wall of Rhizopus microspore var. oligosporus, with analysis of the quantitative effects of parameters pH, temperature a
Externí odkaz:
https://doaj.org/article/909e3b127ab74b66884a47e8f8dbe012