Zobrazeno 1 - 10
of 407
pro vyhledávání: '"LIVESTOCK FEED"'
Publikováno v:
Warta Pengabdian Andalas, Vol 31, Iss 3, Pp 628-633 (2024)
Indigofera plants have significant potential to enhance livestock productivity and agricultural sustainability. Community services on using Indigofera plants as supplementary livestock feed have been conducted in the 50 Kota District. This activity a
Externí odkaz:
https://doaj.org/article/4b5a1bff14ea47618bd48f87c9955f5d
Autor:
Yasin Beriso, Etalem Tesfaye
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
AbstractMango (Mangifera indica Linn) fruits weigh from small to large about 1 kg in some cultivars. It easily ripens within 6 months, turn reddish and ready for consumption. Most of the produced mango fruit can be consumed fresh and less amount (les
Externí odkaz:
https://doaj.org/article/46f7933993464bd8b9371251e3ac5fb1
Autor:
Sandy Hoffman Mael
Publikováno v:
Food and Energy Security, Vol 13, Iss 5, Pp n/a-n/a (2024)
ABSTRACT Cocoa pod husk (CPH) is a by‐product of cocoa. Whilst this by‐product is converted into animal feed in some countries, it is largely left to decompose and cause environmental issues in most South Pacific countries, including Vanuatu. The
Externí odkaz:
https://doaj.org/article/a65e657de3f6437c8d13a9f3a30da565
Publikováno v:
Indian Journal of Animal Sciences, Vol 94, Iss 5 (2024)
Feed and fodder problems could be well-addressed regionally using the vegetable wastes. The vegetable wastes are highly perishable and are very prone to spoilage due to high moisture content. These wastes are dumped in open areas contributing to unhe
Externí odkaz:
https://doaj.org/article/67e6d1c026824865bf82f4305cb1b11a
Publikováno v:
Global Ecology and Conservation, Vol 50, Iss , Pp e02815- (2024)
The decline of insect pollinators is a growing concern for many reasons, one of which is the impact it may have on the production of protein. Insects play a crucial role in the pollination of many crops and wild plants, both of which may impact globa
Externí odkaz:
https://doaj.org/article/b9d523fddb074c0c84912a58f0f736c4
Autor:
Zewdie Habte Shikur
Publikováno v:
Cogent Food & Agriculture, Vol 9, Iss 1 (2023)
AbstractThis paper proposes a modelling approach to bridge policy gaps and provide decision-makers with a useful tool for more focused decisions in livestock supply chains. This approach, which is put into practice through institutional arrangements,
Externí odkaz:
https://doaj.org/article/b0485acf868b4553b1bfe31a0e055f3d
Autor:
Virginie Lachapelle, Geneviève Comeau, Sylvain Quessy, Romina Zanabria, Mohamed Rhouma, Tony van Vonderen, Philip Snelgrove, Djillali Kashi, My-Lien Bosch, John Smillie, Rick Holley, Egan Brockhoff, Marcio Costa, Marie-Lou Gaucher, Younes Chorfi, Manon Racicot
Publikováno v:
Animals, Vol 14, Iss 7, p 1020 (2024)
The Canadian Food Inspection Agency (CFIA) is developing an establishment-based risk assessment model to categorize rendering plants that produce livestock feed ingredients (ERA-Renderer model) according to animal and human health risks (i.e., feed s
Externí odkaz:
https://doaj.org/article/0202c01916584f0ca1d904553fa74fa3
Autor:
Vicky Garcia Rodriguez, Layton Vandestroet, Vinura C. Abeysekara, Kim Ominski, Emmanuel W. Bumunang, Tim McAllister, Stephanie Terry, Luis Alberto Miranda-Romero, Kim Stanford
Publikováno v:
Agriculture, Vol 14, Iss 1, p 122 (2024)
In Canada, approximately 11.2 million metric tons of avoidable food waste (FW) is produced per year. Preservation of a greater proportion of this FW for use as livestock feed would have significant environmental and socioeconomic benefits. Therefore,
Externí odkaz:
https://doaj.org/article/ce7cb5e101d54145aff70f8ce1de8866
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Akademický článek
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