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pro vyhledávání: '"LIEH-CHI SU"'
Autor:
Lieh-Chi Su, 蘇烈頎
93
The purpose of the study is to combine the physiological functionality of probiotics (Lactobacillus acidophilus and Bifidobacterium longum) and the milk-clotting activity of culture filtrate from lao-chao to develop a new dairy product which
The purpose of the study is to combine the physiological functionality of probiotics (Lactobacillus acidophilus and Bifidobacterium longum) and the milk-clotting activity of culture filtrate from lao-chao to develop a new dairy product which
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/64741022310004264679
Publikováno v:
International Journal of Dairy Technology. Feb2007, Vol. 60 Issue 1, p49-54. 6p. 1 Black and White Photograph, 3 Charts, 3 Graphs.
Publikováno v:
Meat science. 46(3)
Crude Superoxide dismutase (SOD) was prepared by extraction with chloroform-ethanol, centrifugation and acetone precipitation. The specific activity of the SOD was 1570 units mg−1, and an unusual ultraviolet spectrum with maximum absorbance at 256.
Autor:
Lieh-Chi, Su.
Thesis (Ph. D.)--National Taiwan University Graduate Institute of Animal Science.
Non-Latin script record Includes bibliographical references.
Non-Latin script record Includes bibliographical references.