Zobrazeno 1 - 10
of 220
pro vyhledávání: '"LACTOSE-free foods"'
Publikováno v:
Journal of BioScience & Biotechnology. 2022, Vol. 11 Issue 2, p83-88. 6p.
Autor:
Zolnere, Kristine1 k.zolnere@gmail.com, Ciprovica, Inga1
Publikováno v:
Research for Rural Development - International Scientific Conference. 2017, Vol. 1, p215-222. 8p.
Autor:
Rahimi, Monireh1, Kalbasi‐Ashtari, Ahmad1 akalbasi@ut.ac.ir, Labbafi, Mohsen1, Longnecker, Michael2, Khodayian, Fereidoon1
Publikováno v:
Journal of Food Process Engineering. Feb2017, Vol. 40 Issue 1, pn/a-N.PAG. 15p.
Autor:
Fialho, Tatiana Lopes1, Martins, Evandro1, Silveira, Arlan Caldas Pereira2, Silva, Carolina Rodrigues de Jesus1, Perrone, Ítalo Tuler1 italotulerperrone@gmail.com, Schuck, Pierre3, de Carvalho, Antônio Fernandes1
Publikováno v:
Drying Technology. 2018, Vol. 36 Issue 7, p922-931. 10p. 2 Diagrams, 2 Charts, 2 Graphs.
Autor:
ROYET, MARIE-CAROLINE
Publikováno v:
Stratégies. 8/25/2022, Issue 2139, p22-23. 2p.
Publikováno v:
Animal Production Science. 2017, Vol. 57 Issue 7, p1507-1511. 5p.
Autor:
Skryplonek, Katarzyna1 katarzyna.skryplonek@zut.edu.pl, Gomes, David2, Viegas, Jorge2, Pereira, Carlos2, Henriques, Marta2
Publikováno v:
Acta Scientiarum Polonorum. Technologia Alimentaria. Apr-Jun2017, Vol. 16 Issue 2, p171-179. 9p.
Autor:
Pulinas, Luisa1, Spanu, Carlo1 cspanu@uniss.it, Idda, Ilenia2, Ibba, Ignazio3, Nieddu, Gavino4, Virdis, Salvatore1, Scarano, Christian1, Piras, Francesca1, Spano, Nadia2, Sanna, Gavino2, De Santis, Enrico Pietro Luigi1
Publikováno v:
Italian Journal of Food Safety. 2017, Vol. 6 Issue 1, p33-39. 7p.