Zobrazeno 1 - 10
of 26
pro vyhledávání: '"L.E. Voorrips"'
Autor:
Alicja Wolk, Irva Hertz-Picciotto, David E. G. Shuker, P.A. van den Brandt, M. Knowles, L.E. Voorrips, C. Guittard, A. Goldbohm, Gerrit J.A. Speijers, H. Boeing, J. Kleiner
Publikováno v:
Food and Chemical Toxicology, 40(2-3), 387-424. Elsevier Science
Epidemiologic studies directly contribute data on risk (or benefit) in humans as the investigated species, and in the full food intake range normally encountered by humans. This paper starts with introducing the epidemiologic approach, followed by a
Autor:
R. Alexandra Goldbohm, L.E. Voorrips, Gerrit J Hiddink, H.A.M. Brants, A.F.M. Kardinaal, Piet A. van den Brandt
Publikováno v:
American Journal of Clinical Nutrition 76 (2002) 4
American Journal of Clinical Nutrition, 76(4), 873-882. Oxford University Press
American Journal of Clinical Nutrition, 76(4), 873-882
American Journal of Clinical Nutrition, 76(4), 873-882. Oxford University Press
American Journal of Clinical Nutrition, 76(4), 873-882
Department of Nutritional Epidemiology, TNO Nutrition and Food Research, Zeist, Netherlands. voorrips@voeding.tno.nlBACKGROUND: Conjugated linoleic acid (CLA), which is present in milk products and meat from ruminants, appears to have anticarcinogeni
Publikováno v:
American Journal of Clinical Nutrition, 74, 141-148. Oxford University Press
Am J Clin Nutr 2001 Jul;74(1):141-8 Related Articles, Books, LinkOut Comment in: Am J Clin Nutr. 2001 Jul;74(1):4-5. Plant sterol intakes and colorectal cancer risk in the Netherlands Cohort Study on Diet and Cancer.Normen AL, Brants HA, Voorrips LE,
Publikováno v:
American Journal of Epidemiology, 11, 151, 1638-1649
Cancer, 92, 1638-1649. Wiley
Cancer, 92, 1638-1649. Wiley
Cancer 2001 Sep 15;92(6):1638-49 Related Articles, Books, LinkOut Baseline recreational physical activity, history of sports participation, and postmenopausal breast carcinoma risk in the Netherlands Cohort Study.Dirx MJ, Voorrips LE, Goldbohm RA, va
Autor:
D.T.H. Verhoeven, R.J.J. Hermus, G. van Poppel, Ferd Sturmans, P.A. van den Brandt, R.A. Goldbohm, L.E. Voorrips
Publikováno v:
Cancer Causes and Control. 11:101-115
Objective: The purpose was to study the association between vegetable and fruit consumption and lung cancer incidence using 1074 cases after 6.3 years of follow-up in the Netherlands Cohort Study. Methods: Dietary intake was assessed using a 150-item
Autor:
L.E. Voorrips, Ferd Sturmans, G. van Poppel, R.J.J. Hermus, P.A. van den Brandt, R.A. Goldbohm
Publikováno v:
American Journal of Epidemiology, 152, 1081-1092. Oxford University Press
The relation between vegetable and fruit consumption and colorectal cancer risk was comprehensively assessed in the Netherlands Cohort Study on Diet and Cancer using a validated 150-item food frequency questionnaire. After 6.3 years of follow-up (198
Publikováno v:
American Journal of Clinical Nutrition, 58, 15-20
American Journal of Clinical Nutrition 58 (1993)
American Journal of Clinical Nutrition 58 (1993)
To estimate energy expenditure (EE) in elderly subjects, more age-specific data are required on energy costs of standardized activities. EE was assessed by using indirect calorimetry in 28 women aged 72 +/- 4 y (mean +/- SD) and in 29 middle-aged wom
Publikováno v:
Medicine and science in sports and exercise, 23(8), 974-979. Lippincott Williams and Wilkins
Medicine and Science in Sports and Exercise 23 (1991)
Medicine and Science in Sports and Exercise, 23, 974-979
Medicine and Science in Sports and Exercise 23 (1991)
Medicine and Science in Sports and Exercise, 23, 974-979
A validated physical activity questionnaire for young adults was adapted and validated for use in free living, apparently healthy people, aged 63-80 yr. Test-retest reliability of the questionnaire on 29 participants was 0.89 as determined by Spearma
Autor:
M.P. Weijenberg, W.A. van Staveren, C. Broekhoff, L.E. Voorrips, Paul Deurenberg, G.A. Witvoet
Publikováno v:
Nutrition & Metabolism 36 (1992)
Nutrition & Metabolism, 36, 148-156
Nutrition & Metabolism, 36, 148-156
Body composition was assessed by means of densitometry, anthropometry and bioelectrical impedance in 28 healthy, elderly females, aged 67-78 years. Underwater weighing was used as the reference method. Mean body mass index (BMI) was 26.3 +/- 3.4 kg/m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21dc7442277549fbef9830b8363db68e
https://research.wur.nl/en/publications/relative-validity-of-different-methods-to-assess-body-composition
https://research.wur.nl/en/publications/relative-validity-of-different-methods-to-assess-body-composition