Zobrazeno 1 - 10
of 225
pro vyhledávání: '"L. VIO"'
Publikováno v:
Journal of Dairy Science, Vol 107, Iss 12, Pp 11381-11397 (2024)
ABSTRACT: Understanding of the social environment has the potential to benefit dairy cow welfare and production. Our aim was to evaluate the associations of stocking density, calving density, days spent in a prepartum group before calving (days spent
Externí odkaz:
https://doaj.org/article/e743384b0a93448b8c58339f6d9e0d0d
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFAM
Universidade Federal do Amazonas (UFAM)
instacron:UFAM
Universidade Federal do Amazonas (UFAM)
instacron:UFAM
Submitted by Divis??o de Documenta????o/BC Biblioteca Central (ddbc@ufam.edu.br) on 2023-01-27T18:46:58Z No. of bitstreams: 2 ITEM INDISPON??VEL - Solicite c??pia.pdf: 84143 bytes, checksum: bec574cfc2dc76cf8ba0e289d73276b9 (MD5) license_rdf: 0 bytes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::828323f781b3eb1d858d5cfbd6c7db40
https://tede.ufam.edu.br/handle/tede/9268
https://tede.ufam.edu.br/handle/tede/9268
Akademický článek
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Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFAM
Universidade Federal do Amazonas (UFAM)
instacron:UFAM
Universidade Federal do Amazonas (UFAM)
instacron:UFAM
Submitted by Divis??o de Documenta????o/BC Biblioteca Central (ddbc@ufam.edu.br) on 2020-02-14T19:25:43Z No. of bitstreams: 2 Reprodu????o N??o Autorizada.pdf: 47716 bytes, checksum: 0353d988c60b584cfc9978721c498a11 (MD5) license_rdf: 0 bytes, checks
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::6ed52edd59c1a6fcd5aa11f619fd10fd
https://tede.ufam.edu.br/handle/tede/7669
https://tede.ufam.edu.br/handle/tede/7669
Autor:
M A, Kellett, L, Vio, C, Bobin, L, Brondeau, M, Cardot-Martin, H, Isnard, D, Lacour, M-C, Lépy, V, Lourenço, M, Marie, C, Thiam
Publikováno v:
Applied radiation and isotopes : including data, instrumentation and methods for use in agriculture, industry and medicine. 166
The 2011 Decay Data Evaluation Project (DDEP) evaluation for
Autor:
D. Lanzoni, R. Rebucci, G. Formici, F. Cheli, G. Ragone, A. Baldi, L. Violini, T.S. Sundaram, C. Giromini
Publikováno v:
Current Research in Food Science, Vol 8, Iss , Pp 100722- (2024)
The current food system, which is responsible for about one third of all global gas emissions, is considered one of the main causes of resource depletion. For this reason, scientific research is investigating new alternatives capable of feeding an ev
Externí odkaz:
https://doaj.org/article/b856fa0f483346f59726699dd2bba45f
Autor:
Lopes, Tito L?vio da Cunha
Publikováno v:
Repositório Institucional da UFRNUniversidade Federal do Rio Grande do NorteUFRN.
Submitted by Automa??o e Estat?stica (sst@bczm.ufrn.br) on 2017-04-03T22:46:24Z No. of bitstreams: 1 TitoLivioDaCunhaLopes_DISSERT.pdf: 830141 bytes, checksum: a867c27dace025040774c75e8896b7e2 (MD5)
Approved for entry into archive by Arlan Eloi
Approved for entry into archive by Arlan Eloi
Externí odkaz:
https://repositorio.ufrn.br/jspui/handle/123456789/22624
Publikováno v:
Repositório Institucional da UFRNUniversidade Federal do Rio Grande do NorteUFRN.
Made available in DSpace on 2015-03-03T15:28:32Z (GMT). No. of bitstreams: 1 AlyssonLVG_DISSERT.pdf: 742336 bytes, checksum: 91f0c0ab60d1d0bf85017fb8994c46fe (MD5) Previous issue date: 2011-10-19
Coordena??o de Aperfei?oamento de Pessoal de N?ve
Coordena??o de Aperfei?oamento de Pessoal de N?ve
Externí odkaz:
http://repositorio.ufrn.br:8080/jspui/handle/123456789/18640