Zobrazeno 1 - 10
of 43
pro vyhledávání: '"L. V. Karpunina"'
Publikováno v:
Проблемы особо опасных инфекций, Vol 0, Iss 2, Pp 20-26 (2024)
The aim of the review is to analyze the literature data on systems of resistance to lytic cholera phages in Vibrio cholerae strains. Cholera phages are both present in the water of open reservoirs and isolated together with the pathogen from cholera
Externí odkaz:
https://doaj.org/article/935fcd6388884549a213d338fcbcb7e1
Publikováno v:
Новые технологии, Vol 0, Iss 4, Pp 43-55 (2019)
The paper shows the possibility of using polysaccharides: xanthan, guarana, a composite mixture of xanthan gum with guarana (1: 1) and locust bean gum in chicken soufflé technology. As a result of organoleptic studies, the optimal concentrations of
Externí odkaz:
https://doaj.org/article/430ad2b48fde4265b0b61b206a59b713
Publikováno v:
Новые технологии, Vol 0, Iss 1, Pp 89-100 (2019)
The effect of polysaccharides (PS): xanthan, guarana, xanthan and guarana composition, carob gum on the quality of «Beef liver cream-soup» has been studied. Optimal polysaccharide concentrations have been selected - 0.45%, 0.6%, 0.6% and 0.7%, resp
Externí odkaz:
https://doaj.org/article/e2ce65660a47469981a1e3518ad7dd13
Publikováno v:
Инфекция и иммунитет, Vol 8, Iss 3, Pp 377-382 (2018)
The effect of Lactobacillus delbrueckii ssp. bulgaricus on the activity of macrophages — peritoneal (PMP) and alveolar (AMP), isolated from the body of white mice at 1, 3, 5, 7 days after the introduction of lectin, in the process of phagocytosis o
Externí odkaz:
https://doaj.org/article/dda940f59adf4de495ecde15ffda2bc8
Publikováno v:
Журнал микробиологии, эпидемиологии и иммунобиологии, Vol 0, Iss 1, Pp 67-71 (2018)
Aim. Study of the effect of exopolysaccharides (EPS) of lactic acid cocci on cytokine activity of macrophages of mice with phagocytosis in vitro Staphylococcus aureus 209-P. Materials and methods. The EPS of Streptococcus thermophilus and Lactococcus
Externí odkaz:
https://doaj.org/article/0772830583a248f0874a42110ad80ca0
Publikováno v:
Vestnik MGTU. 25:231-238
The production of yoghurts and yoghurt drinks is one of the fastest growing segments of the dairy industry. The range of this type of dairy products is constantly updated. In the course of the experiments, the use of functional bamboo and apple fiber
Publikováno v:
Вестник Пермского университета. Серия «Биология»=Bulletin of Perm University. Biology. :314-319
Publikováno v:
TAURIDA HERALD OF THE AGRARIAN SCIENCES. :117-122
Publikováno v:
Abstract book of the 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology" PLAMIC2020.
It is shown that film coatings based on the exopolysaccharides of lactic acid bacteria Lactococcus lactis B-1662 and Streptococcus thermophilus contribute to the healing of burns in rats.
Publikováno v:
Abstract book of the 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology" PLAMIC2020.
Exopolysaccharides Lactococcus lactis B-1662 and, to a greater extent, Streptococcus thermophilus have a healing effect on burns in rats. The exopolysaccharide Streptococcus thermophilus also has a prebiotic effect in the poultry body.