Zobrazeno 1 - 10
of 23
pro vyhledávání: '"L. V. Bespalko"'
Autor:
L. M. Shilo, L. V. Bespalko
Publikováno v:
Овощи России, Vol 0, Iss 3, Pp 31-35 (2023)
Relevance and research material. Flax is a perennial herbaceous plant with a high decorative value, with a long flowering, blooms in the first year of vegetation. The plant is undemanding to the growing conditions. As a result of multiple selection s
Externí odkaz:
https://doaj.org/article/6dfa5da434bc496e9b7400f3b80f7fcc
Publikováno v:
Овощи России, Vol 0, Iss 2, Pp 26-33 (2021)
Relevance. Growing European radishes in protected soil on hydroponics provides year-round fresh vitamin production. For the autumn-winter turnover shade-tolerant varieties with a short growing season are necessary. For the spring-summer turnover, the
Externí odkaz:
https://doaj.org/article/8a36eb591d0e4651b036e0e62c10f208
Publikováno v:
Овощи России, Vol 0, Iss 4, Pp 72-75 (2020)
Relevance. Vertical farming – is a new and advanced direction in greenhouse vegetable cultivation. Expansion biodiversity of plants for vertical farming occur with help of green leafy vegetables. Plants of Lamiaceae family are well known as aromati
Externí odkaz:
https://doaj.org/article/06a6f6ff590c47e3befb5087a7a333c9
Publikováno v:
Овощи России, Vol 0, Iss 3, Pp 25-29 (2019)
In recent years, interest in mountain savory is increasing and this is due to the rich biochemical composition, useful properties and decorative qualities of this plant. The materials were sortopopulyatsiya savory mountain. The study was conducted in
Externí odkaz:
https://doaj.org/article/3627ca2941a642f8bd9f656d25c7a87b
Publikováno v:
Овощи России, Vol 0, Iss 3, Pp 45-53 (2019)
The regular inclusion of green vegetables in the diet is beneficial to human. In Russia the main time manufacture and consumption of fresh vegetable production falls in the June-October. Seasonality of consumption of vegetables may lower the conveyor
Externí odkaz:
https://doaj.org/article/53399c6483e343c691c43eb47b0ebcdd
Publikováno v:
Овощи России, Vol 0, Iss 3, Pp 57-61 (2019)
Spicy-flavoring cultures are an indispensable source of vitamins, macro-and microelements, organic acids. Early and rapid formation and return of the crop greatly increases the value of these crops. One of the valuable spice-aromatic plants of the fa
Externí odkaz:
https://doaj.org/article/c51fdb65ffe042638cb8f013c9aa3f3c
Publikováno v:
Овощи России, Vol 0, Iss 1, Pp 12-15 (2019)
A promising direction in the elite seed growing flower seeds is to create a population with the given ratios decorative signs and, above all, painting flowers (racemes), which has a wide range of variability. Maintaining constant these crosspollinati
Externí odkaz:
https://doaj.org/article/f9962129cf54422d902ef8cb4507eea0
Publikováno v:
Овощи России, Vol 0, Iss 5, Pp 57-60 (2018)
One of valuable spice-aromatic vegetable of Lamiaceae family is lemony monarda (Monarda citriodora L.) cultivated as nonperennial crop in most of regions of Russian Federation. Information regarding its parentage and biological special aspects are de
Externí odkaz:
https://doaj.org/article/9543aad1e39a49ddb8b389e64c5ee941
Publikováno v:
Овощи России, Vol 0, Iss 5, Pp 47-50 (2018)
The historical reference of Asparagus officinalis (Asparagus officinalis L.), its species composition and practical use is given. Biological and agrotechnical features of culture, the most common diseases and pests are presented. Grades and methods o
Externí odkaz:
https://doaj.org/article/f6670ddb3b054c80b7136fa4246615ee
Publikováno v:
Овощи России, Vol 0, Iss 4, Pp 21-24 (2017)
Description information on the origin, biological features, nutritional and medical benefits of caraway has been given. Caraway Carum carvi L. is a biennial, herb plant. It is lightdemanding and winter-hardy. First year it grows a rosette of leaves,
Externí odkaz:
https://doaj.org/article/4c0f89541f004ce0a173e67ee9a0fd93