Zobrazeno 1 - 5
of 5
pro vyhledávání: '"L. R. Angelocci"'
Autor:
L. R. Angelocci, N. A. Villa Nova
Publikováno v:
Scientia Agricola, Vol 52, Iss 3, Pp 431-438 (1995)
Foram estudadas as variações térmicas da água em quatro profundidades (0,10; 0,30; 0,60 e 1,20 m) em um pequeno lago artificial situado no munícipio de Piracicaba-SP, entre agosto de 1987 e agosto de 1988, como subsídio à aquacultura e manejo
Externí odkaz:
https://doaj.org/article/39431dc23e3c4054b601a8e923c924d4
Autor:
José Silvestre, L. R. Angelocci, S. Dayau, Maria Isabel Ferreira, P. Pieri, Charles Valancogne
Publikováno v:
Acta Horticulturae
3. International symposium on irrigation of Horticultural crops
3. International symposium on irrigation of Horticultural crops, Jun 1999, Lisbonne, Portugal
Scopus-Elsevier
CIÊNCIAVITAE
3. International symposium on irrigation of Horticultural crops
3. International symposium on irrigation of Horticultural crops, Jun 1999, Lisbonne, Portugal
Scopus-Elsevier
CIÊNCIAVITAE
International audience; In order to study water use by fruit crops, 9 experimental campaigns were performed in France and Portugal between 1988 and 1997 in commercial orchards (apple, plum, peach) and vineyards. In this paper, some of the data collec
Publikováno v:
Anais da Escola Superior de Agricultura Luiz de Queiroz. 47:301-315
Com o objetivo de realizar o sensoriamento climático, no perfil da copa de Hevea bvasiliensis cv. RRIM 600, utilizaram-se fitômetros com Beta vulgaris cv, Asgrow Wonder em 3 níveis de um seringal com 4 anos de idade, em Rio Claro (SP). Os fitômet
Autor:
C. Valancogne, L. R. Angelocci
Publikováno v:
The Journal of horticultural science
The Journal of horticultural science, Headley Brothers Ltd., The Invicta Press, 1993, 68 (2), pp.299-307
The Journal of horticultural science, Headley Brothers Ltd., The Invicta Press, 1993, 68 (2), pp.299-307
International audience; Results of two-year experiments on leaf area and water flux relations in apple trees of two orchards in southwest France are discussed. Tree leaf area was estimated from the number of leaves in the first year and from shoot gi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf048c80ff987566905d550a80a60160
https://hal.inrae.fr/hal-02713193
https://hal.inrae.fr/hal-02713193
Autor:
A. C. Magalhaes, L. R. Angelocci
Publikováno v:
Journal of Horticultural Science. 51:419-423
SummarySimultaneous measurements of water potential of dormant flower buds and the subtending pair of leaves of coffee plants (Coffee arabica L., cv Mundo Novo) were carried out under various soil moisture levels. Breaking of bud dormancy, a process