Zobrazeno 1 - 10
of 326
pro vyhledávání: '"L. Musi"'
Publikováno v:
La Pediatria Medica e Chirurgica, Vol 34, Iss 5 (2012)
The first cases of atresia or web in the pyloric and prepyloric regions were described in the literature since 1937. To date, only one case of atresia at the junction between the fundus and the body of the stomach has been reported. We want to descri
Externí odkaz:
https://doaj.org/article/c5237f9c70ab424f85e23877ae22f0f2
Autor:
Liteboho T. Tlali, Mokone L. Musi
Publikováno v:
ATHENS JOURNAL OF TOURISM. 8:247-268
Corporate Social responsibility (CSR) has been widely discussed since the end of the first half of the 21st century. In the 1950s, CSR focused on the demand for social responsibility for business in general but towards the end of the century, diverse
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f2e5559445a6bac953f0632411ade62
https://doi.org/10.30958/ajt.8-4-3
https://doi.org/10.30958/ajt.8-4-3
Publikováno v:
Journal of Applied Sciences and Environmental Management, Vol 28, Iss 10 (2024)
The objective of this paper was to assess the perception of outdoor recreational facilities users in Ado-Ekiti, Ekiti State, Nigeria using appropriate standard techniques after harvesting data from structured questionnaires was administered to users
Externí odkaz:
https://doaj.org/article/9a2a7b47ba35422b96b29d063b9e8694
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького. Серія: Харчові технології, Vol 26, Iss 101, Pp 156-163 (2024)
The development of enriched fermented milk products is an actual direction of the food industry at the present time. The aim of the work was to develop a technology, to investigate the properties and quality indicators of the dairy product using hawt
Externí odkaz:
https://doaj.org/article/04f14d68bf2b4b9a8b84cda7bee76aea
Autor:
L. Vítková, N. Kazantseva, L. Musilová, P. Smolka, K. Valášková, K. Kocourková, M. Humeník, A. Minařík, P. Humpolíček, A. Mráček, I. Smolková
Publikováno v:
APL Bioengineering, Vol 8, Iss 1, Pp 019901-019901-1 (2024)
Externí odkaz:
https://doaj.org/article/1a303d62d73e43e2a9e8cea711ea3d6f
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького. Серія: Харчові технології, Vol 25, Iss 100, Pp 94-100 (2023)
The article contains the results of research into the development of yogurt technology with a high protein content and added Jerusalem artichoke syrup. Milk protein contains casein and whey protein, so it is a valuable source of protein. Modern techn
Externí odkaz:
https://doaj.org/article/31211e2881d343aeaee9970a68b85bbf
Autor:
L. Vítková, N. Kazantseva, L. Musilová, P. Smolka, K. Valášková, K. Kocourková, M. Humeník, A. Minařík, P. Humpolíček, A. Mráček, I. Smolková
Publikováno v:
APL Bioengineering, Vol 7, Iss 3, Pp 036113-036113-12 (2023)
Magneto-responsive soft hydrogels are used for a number of biomedical applications, e.g., magnetic hyperthermia, drug delivery, tissue engineering, and neuromodulation. In this work, this type of hydrogel has been fabricated from hyaluronan (HA) fill
Externí odkaz:
https://doaj.org/article/985abe2fb3bd4268806d879eebcbc768
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького. Серія: Харчові технології, Vol 24, Iss 98, Pp 57-64 (2022)
The creation of new types of functional food products is an actual direction of the development of the food industry at the present time. The purpose of the work was to develop the technology, to investigate the properties and quality indicators of k
Externí odkaz:
https://doaj.org/article/733acd404d5b407f9554e5049769b70a
Conference
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Publikováno v:
European Journal of Pediatric Surgery. 13:367-371
But: Apprecier les raisons responsables d'echec diagnostic dans les cas d'association obstruction de jonction pyelo-ureterale et uretero-vesicale. Patients et Methodes: Nous rapportons 11 enfants presentant l'association obstruction de la jonction py
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc7ebf5d00af737f0267a893e3eb01a2
https://doi.org/10.1055/s-2003-44724
https://doi.org/10.1055/s-2003-44724