Zobrazeno 1 - 6
of 6
pro vyhledávání: '"L. K. R. R. Jayakody"'
Publikováno v:
Ceylon Journal of Science, Vol 49, Iss 5, Pp 355-361 (2020)
Use of biologically safe, essential oil-incorporated fruit coatings to reduce postharvest losses has become an attractive alternative to synthetic fungicides in recent years. Increase in shelf life due to reduced water loss and reduced evaporation of
Externí odkaz:
https://doaj.org/article/2602c18ce02f446b986ecf1e986f0a27
Publikováno v:
OUSL Journal. 17:91
Publikováno v:
Sri Lanka Journal of Food and Agriculture. 6:15
Climate change due to temperature increment and fluctuations in rainfall has adverse effects on plants and animals. Due to these factors growth and yield of plants are drastically declined. The present study attempted to determine the impact of tempe
Publikováno v:
Tropical Agricultural Research and Extension. 19:228
Mango (Variety “TomEJC”) has the highest potential in the export market due to its quality characteristics: ex-cellent flavor, low fiber content and smooth flesh. However, the variety takes two weeks to ripen to table-ripe stage, after harvest. D
Publikováno v:
Sabaragamuwa University Journal. 14:119
Mango ( Mangifera indica L.) cv. TomEJC has utmost potential in export market due to its unique quality. Post-harvest disease of mango such as stem-end rot can cause considerable losses of fruits and could therefore be considered as a great threat to