Zobrazeno 1 - 10
of 13
pro vyhledávání: '"L. G. Rossi"'
Autor:
T. H. Borghi, A. G. Silva Sobrinho, C. R. Viegas, N. M. B. L. Zeola, F. A. Almeida, V. T. Santana, L. G. Rossi
Publikováno v:
Boletim de Indústria Animal, Vol 74, Iss 1, Pp 65-71 (2017)
The objective of this study was to evaluate the physicochemical (pH, color, water retention capacity, cooking losses, shear force, iron content, and lipid oxidation) and sensory characteristics of koftas and sausages prepared from lamb meat and enric
Externí odkaz:
https://doaj.org/article/9b86b0be55d54517ab529784309741c7
Autor:
T. H. Borghi, A. G. Silva Sobrinho, C. R. Viegas, N. M. B. L. Zeola, F. A. Almeida, V. T. Santana, L. G. Rossi
Publikováno v:
Boletim de Indústria Animal, Vol 74, Iss 1 (2017)
Este trabalho objetivou avaliar características físico-químicas (pH, cor, capacidade de retenção de água, perdas de peso por cocção, força de cisalhamento, quantidade de ferro e oxidação lipídica) e sensoriais de kaftas e linguiças confe
Externí odkaz:
https://doaj.org/article/d034a779d02f4936871e676c5a028ecc
Autor:
Bruno Ramalho Vieira, L. G. Rossi, Telma Teresinha Berchielli, Arturo Samuel Gomez-Insuasti, Yury Tatiana Granja-Salcedo
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2018-12-11T17:21:41Z (GMT). No. of bitstreams: 0 Previous issue date: 2018-07-04 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) Soybean oil with different ruminal availability (whole soybeans (WS), soybe
Autor:
A. José Neto, L. G. Rossi, Euclides Braga Malheiros, Giovani Fiorentini, Telma Teresinha Berchielli, Bruno Ramalho Vieira, Juliana Duarte Messana
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2018-12-11T17:32:12Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-04-01 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) It was hypothesized that replacement of corn with soybean hulls as the ener
Autor:
A. José Neto, Fabiana Cirino dos Santos, S. M. Baraldi-Artoni, Lizandra Amoroso, A. S. Ferraudo, Beatriz Almeida Rodrigues, L. G. Rossi
Publikováno v:
Ars Veterinaria. 36:06
O manejo intensivo favorece a ocorrencia de afeccoes podais inflamatorias ou infecciosas nos animais de producao. O objetivo do presente trabalho foi determinar o impacto do tipo de piso sobre o casco ao analisar a morfometria externa dos digitos de
Autor:
F da Silveira Feres, Ricardo Andrade Reis, C Silveira Rabelo, Erick Escobar Dallantonia, L. G. Rossi, Juliana Akamine Torrecilhas
The aim of this study was to evaluate the effect of the inclusion of inoculated corn silage on dry matter intake (DMI), feedlot days (FD), average daily gain (ADG), feed efficiency (FE), hot carcass weight (HCW) and hot carcass yield (HCY) of feedlot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e1a0ff71178f258508e8ef10aca27c9
https://europepmc.org/articles/PMC6285473/
https://europepmc.org/articles/PMC6285473/
Autor:
Juliana Duarte Messana, A. José Neto, Telma Teresinha Berchielli, Isabela Pena Carvalho de Carvalho, L. G. Rossi
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2018-12-11T17:21:14Z (GMT). No. of bitstreams: 0 Previous issue date: 2018-06-04 Methane emissions (CH4) from enteric fermentation represent an energy loss to the animal ranging from 2% to 12% of gross energy (GE) intake t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dee86de3be8678a8c862063fc412b4dc
Autor:
L. G. Rossi, Elias San Vito, Telma Teresinha Berchielli, A. José Neto, Andressa Ferreira Ribeiro, Juliana Duarte Messana
Publikováno v:
Journal of Animal Science. 93:2275-2284
Intake of tropical grass forages alone is generally insufficient to avoid nutrition imbalances and reduced animal performance; therefore, supplementation is often recommended. The hypothesis of the present study is that when combined with fat, soybea
Autor:
T.H. Borghi, L. G. Rossi, Telma Teresinha Berchielli, Giovani Fiorentini, Euclides Braga Malheiros, A. José Neto, Bruno Ramalho Vieira
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2018-12-11T17:04:32Z (GMT). No. of bitstreams: 0 Previous issue date: 2016-12-01 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) Twenty-eight young Nellore bulls (395 ± 32 kg initial body weight) were as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ab7de95a0eaf8009280c78869c049a41
Autor:
Juliana Akamine Torrecilhas, Josiane Fonseca Lage, Ricardo Andrade Reis, Rhaony Gonçalves Leite, Adriana Cristina Ferrari, M. H. M. R. Fernandes, Erick Escobar Dallantonia, L. G. Rossi
Publikováno v:
Journal of Animal Science. 96:227-227
The trial aimed to evaluate the effect of sustainable intensification of the production system on final body weight (BWf), average daily gain (ADG), gain by area (GA), stocking rate (SR), production and morphogenic composition of the forage. Nellore