Zobrazeno 1 - 1
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pro vyhledávání: '"L. D. Peoersen"'
Publikováno v:
Journal of Food Science. 56:27-30
Effects of residual air were evaluated on the heating rates of a convectionheating product processed in a continuous rotary sterilizer. Heat penetration tests were conducted in a Steritort at various reel speeds (1-10 rpm) and air overpressures (0-69
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5cb28c39d9c81fb6556f8e8b9e5a5420
https://doi.org/10.1111/j.1365-2621.1991.tb07967.x
https://doi.org/10.1111/j.1365-2621.1991.tb07967.x
