Zobrazeno 1 - 10
of 28
pro vyhledávání: '"L. COASSINI LOKAR"'
Autor:
L. Coassini Lokar, Francesca Cateni, G. Falsone, L. Birkofer, H. Wagner, O. Seligmann, E. Vrech, V. Lucchini
Publikováno v:
Zeitschrift für Naturforschung B. 49:1297-1304
From the marine brown macroalga Fucus virsoides J. AG. (Fucales, Phaeophyceae), a mixture of triacylglycerols 1 -3, fucosterol 4, a mixture of galactosyldiacylglycerols 5-8 and fucoxanthin 9 have been isolated. Normal phase column flash chromatograph
Autor:
L. Coassini Lokar, Fabrizio Martini
Publikováno v:
Giornale botanico italiano. 128:95-95
Publikováno v:
Webbia. 39:259-273
Summary 252 samples of lichens of the Cladonia chlorophaea—pyxidata complex collected in Italy were analyzed by thin layer chromatography. Six chemospecies occur in Italy; they are: Cladonia chlorophaea s.str. (80.9% of the samples), throughout the
Publikováno v:
Webbia. 40:279-288
Summary The composition of essential oil of the three populations of Seseli elatum agg. present in the Friuli-Venezia Giulia region (NE Italy) was investigated by GC-MS. Thirty one terpenes were present, and twenty three have been identified. The com
Publikováno v:
Biochemical Systematics and Ecology. 15:327-333
The essential oil from inflorescences of Artemisia alba Turra (Compositae) was analysed by GLC; 33 different components were detected, 21 of which were identified by GC-MS. The composition of the extract changes with environmental and climatic condit
Publikováno v:
Webbia. 41:125-142
Summary The status of 183 samples of lichens belonging to the genus Parmotrema, collected in Italy, has been revised on the basis of morphological and chemical characters. Chemical analyses were carried out by microchemical crystal tests, thin layer
Autor:
L. Coassini Lokar, M. Moneghini
Publikováno v:
Biochemical Systematics and Ecology. 17:563-567
The variation in terpene composition of the leaf essential oil was studied in three populations of Valeriana officinalis L. subsp, collina. These populations grow in Italy in environmentally very different areas. Our examination of geographically and
The composition of aristolochic acids from different populations of four Aristolochia species was analysed by HPLC; quantitative data were submitted to discriminant and statistical analyses. The interspecific variability was confirmed, and significan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a5b68ed03bdd2986dcdd94449b3780be
https://hdl.handle.net/10077/15290
https://hdl.handle.net/10077/15290
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.