Zobrazeno 1 - 10
of 16
pro vyhledávání: '"L. C. V. Ítavo"'
Autor:
K. L. S. M. Ferelli, C. C. B. F. Ítavo, L. C. V. Ítavo, G. T. dos Santos, M. I. L. Souza, G. K. A. de Melo, M. de M. S. Peres, N. da S. Heimbach, T. F. F. de S. Arco, E. S. de M. Soares, J. A. da Silva, P. C. G. da Silva, C. de Godoy, P. B. de Andrade, A. A. da S. Miguel
Publikováno v:
Tropical Animal Science Journal, Vol 46, Iss 2 (2023)
The aim of the research was to evaluate the productive and reproductive performances of ewes as a function of the supplementation offered to suckling lambs. The lambs were divided into two experimental treatments. Treatment (1) suckling lambs kept in
Externí odkaz:
https://doaj.org/article/efb7157756e24b8cb49d12df7ceaba4f
Autor:
J. G. Rodrigues, G. dos S. Difante, L. C. V. Ítavo, M. de G. Pereira, A. L. C. Gurgel, A. B. G. da Costa, E. L. de L. Veras, G. O. de A. Monteiro, A. M. Dias, C. C. B. F. Ítavo
Publikováno v:
Tropical Animal Science Journal, Vol 46, Iss 1 (2023)
The evaluation of the nutritional value and parameters of ruminal fermentation of tropical forages is important, aiming at its efficient use in ruminant feeding. This study was developed to evaluate the forage accumulation, chemical composition, prot
Externí odkaz:
https://doaj.org/article/e5953f50d26e4ce2b0006a3b58ec297c
Autor:
F. O. C. G. Coca, E. N. O. Gomes, L. Junges, L. C. V. Ítavo, L. M. Nonato, F. K. Gomes, C. C. B. F. Ítavo, G. S. Difante, A. M. Dias
Publikováno v:
Tropical Animal Science Journal, Vol 45, Iss 3 (2022)
Even though marandu palisadegrass is widely used in Brazil, the consumption of this forage may cause photosensitization in ruminants due to the protodioscin. This study aimed to recommend a harvest cutting interval for haymaking that provides a bette
Externí odkaz:
https://doaj.org/article/28bd5ec0e0734fc7b9d34177fcb45cc9
Production Potential and Quality of Panicum maximum Cultivars Established in a Semi-Arid Environment
Autor:
M. de G. Pereira, G. dos S. Difante, L. C. V. Ítavo, J. G. Rodrigues, A. L. C. Gurgel, A. M. Dias, C. C. B. F. Ítavo, E. L. de L. Veras, A. B. G. da Costa, G. O. de A. Monteiro
Publikováno v:
Tropical Animal Science Journal, Vol 45, Iss 3 (2022)
This study was conducted to examine the forage production potential and quality of Panicum maximum cultivars in a semi-arid environment, in four different periods. Six cultivars were evaluated: Aruana, Massai, Mombasa, BRS Tamani, Tanzania, and BRS Z
Externí odkaz:
https://doaj.org/article/e46602534689415cba8e5c2b42e2a6f6
Autor:
J. A. da Silva, C. C. B. F. Ítavo, L. C. V. Ítavo, F. A. Batista, M. M. S. Peres, N. S. Heimbach, G. K. A. de Melo, P. C. G. da Silva, K. L. S. M. Ferelli, T. F. F. S. Arco, C. de Godoy, A. A. S. Miguel
Publikováno v:
Tropical Animal Science Journal, Vol 45, Iss 2 (2022)
The objective of the study was to evaluate the lambs' performance in the suckling and finishing phases in different nutritional systems. The study was carried out in two phases: suckling (from birth to weaning) and finishing (from weaning to slaughte
Externí odkaz:
https://doaj.org/article/e4b59ed40cc04fc59198304d83192c3d
Autor:
R. C. M. Tramontini, F. I. Bánkuti, M. S. S. Pozza, E. M. Massuda, J. C. Damasceno, A. M. Dias, C. C. B. F. Ítavo, L. C. V. Ítavo, G. T. Santos
Publikováno v:
Tropical Animal Science Journal, Vol 44, Iss 1 (2021)
This study aimed to analyze the typology of dairy production systems in Paraná State using management characteristics related to nutrition, milking, and technical aspects. We applied, in loco, 105 surveys in dairy production systems - DPS, located i
Externí odkaz:
https://doaj.org/article/8f22d911f64148acb05804448c463fcb
Autor:
N. da S. Heimbach, C. C. B. F. Ítavo, L. C. V. Ítavo, G. dos S. Difante, A. M. Dias, R. C. Brumatti, M. de N. B. Gomes, C. D. Baur, G. J. de Moraes, M. C. M. da Costa, N. D. Kozerski, E. S. Leal, A. L. C. Gurgel
Publikováno v:
Tropical Animal Science Journal, Vol 43, Iss 3 (2020)
This study aimed to identify the best green-leaf offerings of Urochloa brizantha cv. Marandu for pasture-finished lambs receiving protein-energy supplementation at the rate of 1.6% of their body weights (BW). The animals were assigned into four treat
Externí odkaz:
https://doaj.org/article/b5fb6c0017c84cf1b1d6980329d95f11
Autor:
N. da S. Heimbach, C. C. B. F. Ítavo, L. C. V. Ítavo, A. M. Dias, G. dos S. Difante, F. de A. Borges, A. L. C. Gurgel, K. L. da S. Monteiro, C. O. de O. Frangiotti, T. F. F. de S. Arco, M. C. M. da Costa, M. V. G. Niwa
Publikováno v:
Tropical Animal Science Journal, Vol 43, Iss 3 (2020)
Based on the assumption that the time required by the lamb to reach a certain weight at slaughter (slaughter weight) is partially dependent on the amount of milk ingested during suckling, and on the dietary management of the sheep and lamb. Our study
Externí odkaz:
https://doaj.org/article/41356b739f6b4c248540fb7e4b4ce46c
Autor:
E. L. L. Véras, G. S. Difante, A. L. C. Gurgel, C. M. Costa, J. V. Emerenciano Neto, J. G. Rodrigues, A. B. G. Costa, M. G. Pereira, L. C. V. Ítavo
Publikováno v:
Tropical Animal Science Journal, Vol 43, Iss 2 (2020)
Identifying forage species that are responsive in regions with marked water deficits is one of the greatest challenges for the sustainable development of agriculture. However, information is still lacking about the persistence response of those pastu
Externí odkaz:
https://doaj.org/article/d6c2539f67144647a06f0024fe1618f1
Autor:
L. C. V. Ítavo, Camila Celeste Brandão Ferreira Ítavo, Eduardo Souza Leal, Alexandre Menezes Dias, Wander Matos de Aguiar
Publikováno v:
As vicissitudes da pesquisa e da teoria nas ciências agrárias
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3054c20d7d80c81390e9115419dbcffd
https://doi.org/10.22533/at.ed.52520041110
https://doi.org/10.22533/at.ed.52520041110