Zobrazeno 1 - 10
of 31
pro vyhledávání: '"L. C. ALMEIDA"'
Publikováno v:
Water Science and Technology, Vol 84, Iss 7, Pp 1623-1634 (2021)
Antiviral drugs are a class of medications used for treating viral infections. Due to their widespread use, especially in cases of pandemics and limited human metabolism, antivirals have been detected in multiple environmental matrices. This study ai
Externí odkaz:
https://doaj.org/article/c90897fcfcac44bba82aa53be4d37044
Publikováno v:
Revista IBRACON de Estruturas e Materiais, Vol 13, Iss 1, Pp 19-31 (2020)
Abstract This paper presents the use of numerical model techniques for identification and damage location adopting the Modal Curvature Difference (MCD) method as reference for the analysis of a simply supported concrete structure. Then, an empirical
Externí odkaz:
https://doaj.org/article/0eda2fc4501b44aabb9a6c47420e4aa4
Publikováno v:
Revista IBRACON de Estruturas e Materiais, Vol 11, Iss 5, Pp 1122-1150 (2018)
Abstract This paper describes the parametric analysis applied to assess the influence of column anchorage-reinforcement length on concrete two-pile caps under uniform compression. The non-linear numerical analysis was conducted with the bi-dimensiona
Externí odkaz:
https://doaj.org/article/3e626dbd99ea4ee39b80918874926472
Publikováno v:
Revista IBRACON de Estruturas e Materiais, Vol 9, Iss 6, Pp 953-968
ABSTRACT In recent years, the construction of foundation elements from large-volume reinforced concrete is becoming increasingly common. This implies a potential increase in the risk of cracks of thermal origin, due to the heat of hydration of cement
Externí odkaz:
https://doaj.org/article/56cf2a9aa54340cabbfb1085940787bd
Autor:
W. C. Chagas, F. L. C. Almeida, L. C. Luna, E. C. Almeida, I. L. Brito, A. L. G. Altino, G. P. B. Andrade
Publikováno v:
Inovações em ciência e tecnologia de alimentos ISBN: 9786585062046
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::207f37ba0c376395be63fc19851c3197
https://doi.org/10.53934/9786585062046-64
https://doi.org/10.53934/9786585062046-64
Autor:
F. L. C. Almeida, G. T. Bullo, M. P. Silveira, R. M. Passos, K. A. Sampaio, A. S. Prata, M. B. S. Forte
Publikováno v:
Inovações em ciência e tecnologia de alimentos ISBN: 9786585062046
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::625de693d0f4c31ad7a4055a690ab19f
https://doi.org/10.53934/9786585062046-68
https://doi.org/10.53934/9786585062046-68
Autor:
R. A. C. Corrêa Filho, Carlos Antonio Lopes de Oliveira, André Luiz Nunes, Ana Crimilda Fernando Silva, L. C. Almeida, L. M. Laice, Arlene Sobrinho Ventura, Jayme Aparecido Povh, Phillipe Thiago Leite Barbosa, Ricardo Pereira Ribeiro
Publikováno v:
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Vol 72, Iss 5, Pp 1797-1804 (2020)
Arquivo Brasileiro de Medicina Veterinária e Zootecnia v.72 n.5 2020
Arquivo brasileiro de medicina veterinária e zootecnia
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
Arquivo Brasileiro de Medicina Veterinária e Zootecnia v.72 n.5 2020
Arquivo brasileiro de medicina veterinária e zootecnia
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
The aim of this study was to evaluate the reproductive traits of the non-inbred and inbred AquaAmérica, GIFT and AquaAmérica × GIFTgenetic groups. Six fish from each genetic group were used (2 females:1 male). Females were examined for the presenc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::996e338c80379b846dd783adb3539b9c
http://www.scielo.br/pdf/abmvz/v72n5/0102-0935-abmvz-72-05-1797.pdf
http://www.scielo.br/pdf/abmvz/v72n5/0102-0935-abmvz-72-05-1797.pdf
Autor:
L. C. Almeida, Elyson A.P. Liberati, Leandro Mouta Trautwein, Ronaldo Barros Gomes, M. G. Marques
Publikováno v:
ACI Structural Journal. 117
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9d80e0931d88cb9c33fe63d0917aa5f0
https://doi.org/10.14359/51723518
https://doi.org/10.14359/51723518
Autor:
S. Bogusz Junior, Alberto Grossi, Leif H. Skibsted, Daniel R. Cardoso, C. Alloo, Andressa de Zawadzki, E. do Nascimento, L. C. Almeida
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Addition of β-acids extracted from hop at different levels (0, 30mgkg-1, 60mgkg-1, 240mgkg-1) to the diet of broiler chickens demonstrated significant effects on the average concentration of polar metabolites and fatty acids of relevance for meat qu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::128e183a7ee23a490397a3024470bd55
https://doi.org/10.1016/j.foodres.2017.10.072
https://doi.org/10.1016/j.foodres.2017.10.072