Zobrazeno 1 - 10
of 165
pro vyhledávání: '"L. Boross"'
Publikováno v:
International Journal of Horticultural Science, Vol 5, Iss 1-2 (1999)
Differences were demonstrated in esterasei coenzyme pattern of some essential oil producing plants belonging to the Apiaceae family — fennel (Foeniculum vulgare Mill.), angelica (Angelica archangelica L.), lovage (Levisticum officinale Koch.), dill
Externí odkaz:
https://doaj.org/article/b15da9574d854e7f84be299c3989e1b2
Publikováno v:
Engineering in Life Sciences. 4:460-464
To synthesize ethyl-oleate ester, a complex Ca-alginate gel co-entrapped system was prepared. The gel beads contained two kinds of biocatalysts (living yeast cells and a lipase enzyme) and various amounts of glucose (100-400 g/L). These alginate bead
Publikováno v:
Journal of Biotechnology. 66:83-86
The α- and β-glucosidases showed significant O-glycosylation activity with glucose as substrate and with different alcohols both as reaction partners and solvents in reverse hydrolytic processes. With native glucosidases, upscaling resulted in low
Publikováno v:
Journal of Agricultural and Food Chemistry. 44:3235-3239
Within the framework of studying the fructan metabolism of wheat, several comparative investigations of different preparation and extraction methods were accomplished to find the most suitable methods for quantitative determination of primary water-s
Publikováno v:
Biocatalysis. 11:329-337
N-Acylation of amino acids by aminoacylase (EC 3.5.1.14) isolated from pig kidney was investigated. In water containing organic solutions native aminoacylase proved to be unsuitable for acylation reactions. Covalent immobilization enhanced the stabil
Publikováno v:
Biotechnology Techniques. 4:15-20
A new type of multistage fluidised-bed reactor was constructed to avoid the fluidisation irregularities by slow stirring of the bed. Aminoacylase immobilized on a polyacrylamide type bead polymer was used as biocatalyst for resolution of racemic amin
Publikováno v:
International Journal of Horticultural Science, Vol 5, Iss 1-2 (1999)
Differences were demonstrated in esterasei coenzyme pattern of some essential oil producing plants belonging to the Apiaceae family — fennel (Foeniculum vulgare Mill.), angelica (Angelica archangelica L.), lovage (Levisticum officinale Koch.), dill
Publikováno v:
Journal of biotechnology. 66(1)
Catalytic properties and conformational stability of aminoacylase (N-acylamino acid amidohydrolase, EC 3.5.1.14) were studied in water–N,N-dimethylformamide (DMF) and water–dioxane solvent mixtures. Beside the prompt inhibition the solvents cause
Publisher Summary This chapter presents the recent results about the effects of dimethylformamide (DMF) and dioxane on the stability of aminoacylase. The effect of organic solvents on the stability of aminoacylase is studied both in native and immobi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a46de909355ac583fb14ebd525987f5
https://doi.org/10.1016/s0921-0423(98)80071-3
https://doi.org/10.1016/s0921-0423(98)80071-3
Several enzymes were immobilized on a polyacrylamide bead polymer possessing carboxylic functional groups activated by a water-soluble carbodiimide. The effects of immobilization on the catalytic properties and stabilities were studied. It was found
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2787ef879995777cdf6fa81532d9207e
https://doi.org/10.1016/s1569-2558(08)60310-0
https://doi.org/10.1016/s1569-2558(08)60310-0