Zobrazeno 1 - 2
of 2
pro vyhledávání: '"L. B. M. D. L. Priyadarshana"'
Autor:
A. J. Fernando, K. S. P. Amaratunga, L. B. M. D. L. Priyadarshana, D. D. K. Galahitiyawa, K. G. W. U. Karunasinghe
Publikováno v:
Tropical Agricultural Research, Vol 25, Iss 2 (2015)
Chilli (Capsicum annuum L.) is presently roasted using conduction heating in electrically-heated mechanical roasters. In this study, the possibility of using Far-Infrared (FIR) radiation heating for roasting chilli was investigated. The moisture cont
Externí odkaz:
https://doaj.org/article/c569ac3a70d84eb684db5a12611957e5
Autor:
D. D. K. Galahitiyawa, L. B. M. D. L. Priyadarshana, H. K. P. P. Kariyawasam, B.F.A. Basnayake, K. G. W. U. Karunasinghe, K. S. P. Amaratunga
Publikováno v:
Tropical Agricultural Research, Vol 25, Iss 4 (2015)
A one-dimensional heat and mass transfer model was developed for predicting grain temperature in a deep bed of paddy exposed to intermittent adsorption and desorption cycles and the numerical solutions of the model were approached by finite differenc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c5326b62f61f2676c23bf06608d358f2
https://doi.org/10.4038/tar.v25i4.8055
https://doi.org/10.4038/tar.v25i4.8055