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pro vyhledávání: '"L S, Udavikhina"'
Autor:
V I, Sergevnin, L S, Udavikhina, S V, Gorokhova, L F, Istomina, R Kh, Khasanov, E V, Sarmometov, V G, Novoselov
Publikováno v:
Gigiena i sanitariia. (1)
It has been established that the dish shawarma may be a factor for Salmonella transmission, by involving in sporadic and outbreak cases of Salmonella infection. Chicken fillet grilling when cooking the dish shawarma has been found to ensure its guara