Výsledky vyhledávání - "L E, Olifson"

[Chemical nature and biological activity of miliacine]

Autor: L E, Olifson, N D, Osadchaia, B G, Nuzov, K G, Galkovich, M M, Pavlova

Publikováno v: Voprosy pitaniia. (2)

Chemical nature and biological activity of miliacine that is contained in millet oil have been studied. It produces moderate anti-inflammatory effect, stimulates sexual resistance in female rats, increases summary gonadotropic activity of the hypophy

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::3f0b4af71c47de248a03845f97426653
https://pubmed.ncbi.nlm.nih.gov/1862628

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[The effect of trace-element fertilizers on the vitamin content in wheat grain grown in the forest-steppe area of Orenburg Province]

Autor: L E, Olifson, S M, Kenina, O P, Krivelevich, V L, Kartashova, K G, Galkovich

Publikováno v: Voprosy pitaniia. (2)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::3c0e945f2f82049544765b55402b3097
https://pubmed.ncbi.nlm.nih.gov/2165711

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[Fractional composition of the lipid complex of grain infected by the microscopic fungus Fusarium sporotrichiella Bilai]

Autor: L E, Olifson, Sh M, Kenina, V L, Kartashova

Publikováno v: Prikladnaia biokhimiia i mikrobiologiia. 14(4)

Changes in the fractional composition of lipids isolated from millet, rice and semolina artificially infected with the microscopic fungus Fusarium sporotrichiella Bilai were followed. The lipid complex was found to undergo marked changes and to yield

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::a73768ea63879d8759cf392bfc29039b
https://pubmed.ncbi.nlm.nih.gov/724668

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[Enzymatic method of separating strongly protein-bound lipids]

Autor: L E, Olifson, N D, Osadchaia

Publikováno v: Laboratornoe delo. (3)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::8c210eaeb89fc90c538a495f8d88e6ae
https://pubmed.ncbi.nlm.nih.gov/6164829

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[Action of Fusarium sporotrichiella v. sporotrichioides mycotoxin on lysosomal membranes]

Autor: A A, Pokrovskiĭ, V A, Tumel'ian, L E, Olifson, L V, Kravchenko

Publikováno v: Biulleten' eksperimental'noi biologii i meditsiny. 78(7)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::45f70968556c57a19cf0874f9e6e90c4
https://pubmed.ncbi.nlm.nih.gov/4451712

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[New food dye from sorghum grain hull and its toxicological characteristics]

Autor: L E, Olifson, N D, Osadchaia, E V, Chaĭkovskaia, Iu P, Semchenko

Publikováno v: Voprosy pitaniia. (1)

The chemical composition and biological action of a new food dyestuff separated from the grain sorhum film were studied. From 1 kg of the grain sorhum 169--248 g of the film are retrieved; and from this it is possible to obtain from 17 to 40 g of a f

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::70635c09804e506fa1403407115c9077
https://pubmed.ncbi.nlm.nih.gov/629038

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