Zobrazeno 1 - 10
of 116
pro vyhledávání: '"L D'Antonino"'
Publikováno v:
Planta Daninha, Vol 29, Iss 4, Pp 893-899 (2011)
The objective of this work was to determine the coefficients of sorption and desorption of picloram in Ultisol (PVA) and Oxisol (LVA), displaying different physical and chemical characteristics. Samples of soil were collected at the 0 20 cm depth in
Externí odkaz:
https://doaj.org/article/a05b1667d3a447b5b7abce2ac8ce9635
Publikováno v:
Planta Daninha, Vol 29, Iss 3, Pp 683-696 (2011)
The objective of this study was to optimize and validate the solid-liquid extraction (ESL) technique for determination of picloram residues in soil samples. At the optimization stage, the optimal conditions for extraction of soil samples were determi
Externí odkaz:
https://doaj.org/article/54053ae217b3404ab4be4c80db1eb8b0
Publikováno v:
Planta Daninha, Vol 29, Iss spe, Pp 1129-1136 (2011)
The present study aimed to evaluate the leaching potential of Picloram in Ultisol columns under different rainfall amounts. For such, 30 treatments were evaluated (one soil associated with three levels of rainfall and ten depths).The experiments were
Externí odkaz:
https://doaj.org/article/8c938800f8ce4af9ac4c812c6d247543
Publikováno v:
Planta Daninha, Vol 28, Iss 4, Pp 877-885 (2010)
Avaliaram-se, neste trabalho, os efeitos do glyphosate sobre os teores foliares de nutrientes em três cultivares de café (Coffea arabica). Utilizou-se o esquema fatorial (3 x 5) em delineamento de blocos casualizados, com quatro repetições, sendo
Externí odkaz:
https://doaj.org/article/1c6f33b76d62436ba09c7ea572231ece
Autor:
L. D'Antonino, Francisco Cláudio Lopes de Freitas, V.A. Gonçalves, Lino Roberto Ferreira, Matheus Ferreira França Teixeira
Publikováno v:
REVISTA CAATINGA; Vol. 34 No. 3 (2021); 494-504
Revista Caatinga; v. 34 n. 3 (2021); 494-504
Revista Caatinga
Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
Revista Caatinga, Volume: 34, Issue: 3, Pages: 494-504, Published: 15 SEP 2021
Revista Caatinga; v. 34 n. 3 (2021); 494-504
Revista Caatinga
Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
Revista Caatinga, Volume: 34, Issue: 3, Pages: 494-504, Published: 15 SEP 2021
Pre-emergence herbicides, such as indaziflam, have agronomic efficiency when available in the soil solution, mainly in the superficial layer (0-10 cm), the region with the highest concentration of weed seed bank. However, information about the sorpti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08327b5dd5fbeefdd67616bdc5257638
https://doi.org/10.1590/1983-21252021v34n301rc
https://doi.org/10.1590/1983-21252021v34n301rc
Autor:
G.R. Silva, L. D'Antonino, L.A. Faustino, A.A. Silva, F.A. Ferreira, C.C. Teixeira, A.I.G. Costa
Publikováno v:
Planta Daninha, Vol 32, Iss 3, Pp 639-645 (2014)
A fim de prever o potencial de lixiviação e degradação de um herbicida, bem como a eficiência no controle das plantas daninhas, é essencial conhecer os processos de retenção dessa molécula no solo. Neste trabalho, avaliou-se a lixiviação d
Externí odkaz:
https://doaj.org/article/30705c7c6f3e43458f6e7e68faeb6c6d
Publikováno v:
Planta Daninha, Vol 32, Iss 2, Pp 377-384 (2014)
Alguns herbicidas têm persistência longa no solo, o que pode levar à intoxicação de culturas sucessoras (carryover), plantadas em rotação. Objetivou-se com este trabalho avaliar a persistência do herbicida fomesafen em Argissolo Vermelho-Amar
Externí odkaz:
https://doaj.org/article/74bf056be9964255acb4cd48abc60c1c
Akademický článek
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Publikováno v:
Planta Daninha, Vol 31, Iss 4, Pp 971-977 (2013)
The study of the dynamics of a herbicide in the soil focus on the interactions with environmental components to obtain agronomic efficiency, ensuring selectivity to the culture and risk reduction of environmental impact. This study evaluated the sorp
Externí odkaz:
https://doaj.org/article/26bbe8dc8e5343ad94b21ec628c59f57
Publikováno v:
Planta Daninha, Vol 31, Iss 4, Pp 961-970 (2013)
Avaliou-se a eficiência de herbicidas na cultura do feijão e a possível ação residual desses produtos sobre as culturas de sorgo e de milho cultivadas em sucessão. O experimento foi realizado em campo e em casa de vegetação, avaliando-se os s
Externí odkaz:
https://doaj.org/article/1704bafe05fc47a6bf2519e74c07deba