Výsledky vyhledávání - "L A, Wickersham"

Effects of dietary polyunsaturated fatty acid supplementation on fatty acid composition in muscle and subcutaneous adipose tissue of lambs

Autor: A E, Radunz, L A, Wickersham, S C, Loerch, F L, Fluharty, C K, Reynolds, H N, Zerby

Publikováno v: Journal of animal science. 87(12)

Lambs (n = 48) were used in a 2 x 2 factorial arrangement of treatments to evaluate effects of inclusion of oil containing PUFA in high-concentrate diets (with or without) and duration of oil supplementation (pre- vs. postweaning) on CLA concentratio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::3fe2fed276b91c6bf9a39d4ed39d1979
https://pubmed.ncbi.nlm.nih.gov/19717771

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Control of Cross-Connections

Autor: L. E. Wickersham

Publikováno v: Journal - American Water Works Association. 38:1026-1030

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8b6e942d9702da11d7fbf5755a7952e9
https://doi.org/10.1002/j.1551-8833.1946.tb17626.x

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