Zobrazeno 1 - 6
of 6
pro vyhledávání: '"L A, Aravina"'
Publikováno v:
Mikrobiologiia. 46(3)
The cytology and morphology of three strains of Aspergillus terricola were studied in the course of synthesis of proteolytic enzymes. The level of the enzymes in the cultural broth was highest during the growth of the diffused mycelium, and was accom
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f29080c2ca4d0fc6ea10955e5697e897
https://pubmed.ncbi.nlm.nih.gov/895562
https://pubmed.ncbi.nlm.nih.gov/895562
Publikováno v:
Izvestiia Akademii nauk SSSR. Seriia biologicheskaia. (1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e27b127b0633160efd528c14f6b6564f
https://pubmed.ncbi.nlm.nih.gov/2419376
https://pubmed.ncbi.nlm.nih.gov/2419376
Autor:
L A, Aravina, V D, Ponomareva
Publikováno v:
Mikrobiologiia. 46(3)
The effect of inoculation material on biosynthesis of proteolytic and amylolytic enzymes was studied with Aspergillus terricola H-20. The highest yield of proteolytic enzymes was found with the inoculation material obtained on oatmeal flakes with sin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ce8e5ef47e998c1b3a0dccb87b0e40fe
https://pubmed.ncbi.nlm.nih.gov/895556
https://pubmed.ncbi.nlm.nih.gov/895556
Publikováno v:
Mikrobiologiia. 45(5)
The effect of temperature, aeration and various foam suppressors on the growth of a mutant of Aspergillus terricola H-20 and on its production of proteolytic enzymes was studied. A high level of the proteolytic activity (12-15 PU/ml) was found at 28-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a717f41c203cb970f96f706e4b12617b
https://pubmed.ncbi.nlm.nih.gov/12453
https://pubmed.ncbi.nlm.nih.gov/12453
Publikováno v:
Mikrobiologiia. 42(2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::2869651bdc7caea8855d198fd9544617
https://pubmed.ncbi.nlm.nih.gov/4790715
https://pubmed.ncbi.nlm.nih.gov/4790715
Autor:
V D, Aleeva, L A, Aravina
Publikováno v:
Prikladnaia biokhimiia i mikrobiologiia. 9(4)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8ace53145ebba9e2643fc1ac274950ac
https://pubmed.ncbi.nlm.nih.gov/4799204
https://pubmed.ncbi.nlm.nih.gov/4799204