Zobrazeno 1 - 6
of 6
pro vyhledávání: '"LÉA MARIA M. CARREIRA"'
Autor:
EDILSON F. DA SILVA, KAREN S. LOPES, RONNIE ALVES, LÉA MARIA M. CARREIRA, DELMO F. DA SILVA, LUIZA A. ROMEIRO, WILSON F. BATISTA JÚNIOR, TARCÍSIO M. RODRIGUES, RICARDO S. SECCO, JOSÉ TASSO F. GUIMARÃES
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 95, Iss suppl 2 (2023)
Abstract An integrated approach considering facies, isotopic, and palynological analyses of lake sediments from the Serra Norte de Carajás, southeastern Amazonia, is presented in this work to refine paleoclimate and paleohydrological changes based o
Externí odkaz:
https://doaj.org/article/e055f8da37b24cd7893d27448ab34a42
Autor:
Nathalie A, Turiel, Alcy F, Ribeiro, Elisangela Elena N, Carvalho, Vanessa D, Domingos, Flávia Cristina A, Lucas, Léa Maria M, Carreira, Eloisa Helena A, Andrade, José Guilherme S, Maia
Publikováno v:
Natural product communications. 8(10)
The essential oils of leaves and twigs from the Euphorbiaceous Croton draconoides, C. urucurana and Julocroton triqueter were obtained and analyzed by GC and GC-MS. In total, 101 volatile constituents were identified, comprising an average of 90% of
Autor:
Joyce Kelly R, da Silva, Eloisa Helena A, Andrade, Massuo J, Kato, Léa Maria M, Carreira, Elsie F, Guimarães, José Guilherme S, Maia
Publikováno v:
Natural product communications. 6(9)
The leaves and twigs of Piper krukoffii, collected in the Carajás National Forest, north Brazil, yielded essential oils (2.0% and 0.8%), the main constituents of which were myristicin (40.3% and 26.7%), apiole (25.4% and 34.1%) and elemicin (2.8% an
Autor:
Maria das Graças B. Zoghbi, Eloisa Helena A. Andrade, Milton Helio L da Silva, Léa Maria M. Carreira, José Guilherme S. Maia
Publikováno v:
Flavour & Fragrance Journal; Sep2003, Vol. 18 Issue 5, p421-424, 4p
Autor:
Maia, José Guilherme S., da Silva, Milton Helio L., Andrade, Eloisa Helena A., Zoghbi, Maria das Graças B., Léa Maria M., Carreira
Publikováno v:
Flavour & Fragrance Journal; Jan2002, Vol. 17 Issue 1, p72-74, 3p
Autor:
Maia, José Guilherme S., da Silva, Milton Helio L., Andrade, Eloisa Helena A., Zoghbi, Maria das Graças B., Léa Maria M., Carreira
Publikováno v:
Flavour and Fragrance Journal; January 2002, Vol. 17 Issue: 1 p72-74, 3p