Zobrazeno 1 - 10
of 375
pro vyhledávání: '"L, Thoma"'
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
As a staple crop, potatoes (Solanum tuberosum) play an important role in meeting daily caloric needs. To ensure adequate supplies for year-round consumption, potato quality must be maintained throughout lengthy storage periods. Towards this end, pota
Externí odkaz:
https://doaj.org/article/623d12b4641a498e95f2a09b2b13d586
Publikováno v:
Revista Colombiana de Ciencias Pecuarias, Vol 33, Iss 3, Pp 159-171 (2020)
Background: Creep feed is offered to suckling piglets to introduce solid feed and provide extra nutrients in late lactation. However, the effect of creep feed is inconsistent; there is little information about the effect of creep diet complexity on p
Externí odkaz:
https://doaj.org/article/45a353c7ee9d4a188a41c3e1ed6a3e9b
Publikováno v:
Plants, Vol 11, Iss 22, p 3055 (2022)
Chlorpropham (CIPC) has been the dominant method of chemical sprout suppression for the last half-century. However, stricter regulations including outright bans on its use in several countries has prompted investigation into alternative products to r
Externí odkaz:
https://doaj.org/article/8ff5f062b41740a6b70a2448f8618aab
Publikováno v:
Plants, Vol 11, Iss 22, p 3109 (2022)
As a global staple, potato plays an important role in meeting human dietary needs and alleviating malnutrition. Potato sprouting during storage is a major issue that threatens food security by increasing food waste and must therefore be controlled. B
Externí odkaz:
https://doaj.org/article/ba640e16e90344fd964f7827c61c2437
Publikováno v:
Macromolecules. 56:3562-3573
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::138723832663add020598b329f538427
https://doi.org/10.1021/acs.macromol.3c00382
https://doi.org/10.1021/acs.macromol.3c00382
Autor:
C. Büttner, C. Lisee, E. Bjornsen, A. Buck, J. Hu, J. Mo, L. Thoma, J. Spang, T. Blackburn, B. Pietrosimone
Publikováno v:
Osteoarthritis and Cartilage. 31:S129-S130
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::14da41e9905e141aa64de5fe4520e0e5
https://doi.org/10.1016/j.joca.2023.01.084
https://doi.org/10.1016/j.joca.2023.01.084
Akademický článek
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Akademický článek
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Publikováno v:
Revista Colombiana de Ciencias Pecuarias, Vol 33, Iss 3, Pp 159-171 (2020)
espanolAntecedentes: El alimento de pre-iniciacion se ofrece a los lechones lactantes para introducir la alimentacion solida y proporcionar nutrientes adicionales durante la lactancia tardia. Sin embargo, sus efectos son inconsistentes y hay poca inf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7492b57eec6796305edcac83fa5707c3
https://doi.org/10.17533/udea.rccp.v33n3a04
https://doi.org/10.17533/udea.rccp.v33n3a04
Autor:
C. Lisee, S. Baez, E. Bjornsen, C. Büttner, A. Buck, T. Blackburn, J. Hu, L. Thoma, J. Spang, R.A. Creighton, G. Kamath, B. Pietrosimone
Publikováno v:
Osteoarthritis and Cartilage. 31:S125
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::649a0285c7449fd47113c9185de1def3
https://doi.org/10.1016/j.joca.2023.01.080
https://doi.org/10.1016/j.joca.2023.01.080