Zobrazeno 1 - 10
of 87
pro vyhledávání: '"L, Doepel"'
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 9, Iss 1, Pp 1-9 (2018)
Abstract Background Immune protection in newborn calves relies on a combination of the timing, volume and quality of colostrum consumed by the calf after birth. Poor quality colostrum with inadequate immunoglobulin concentration contributes to failed
Externí odkaz:
https://doaj.org/article/0f49b933f0b94829bc122b2c2fea4a54
Autor:
A.W. Alemu, L. Doepel
Publikováno v:
Animal, Vol 5, Iss 9, Pp 1370-1381 (2011)
Fenugreek is a novel forage crop in Canada that is generating interest as an alternative to alfalfa for dairy cows. To evaluate the value of fenugreek haylage relative to alfalfa haylage, six, second lactation Holstein cows (56 ± 8 days in milk), wh
Externí odkaz:
https://doaj.org/article/c7786b1405fb403e8f17cb9b7d99f2dd
Publikováno v:
Animal, Vol 3, Iss 3, Pp 360-371 (2009)
Lysine is usually taken up in excess by the mammary gland (MG) relative to milk protein output, allowing for mammary synthesis of non-essential (NE) amino acids (AA) from Lys-N. It is unclear whether this NEAA synthesis from Lys is obligate or whethe
Externí odkaz:
https://doaj.org/article/ad8136dc500c420c91850bb25dc6da49
Publikováno v:
Journal of Animal Science and Biotechnology
Journal of Animal Science and Biotechnology, Vol 9, Iss 1, Pp 1-9 (2018)
Journal of Animal Science and Biotechnology, Vol 9, Iss 1, Pp 1-9 (2018)
Background Immune protection in newborn calves relies on a combination of the timing, volume and quality of colostrum consumed by the calf after birth. Poor quality colostrum with inadequate immunoglobulin concentration contributes to failed transfer
Publikováno v:
Journal of Dairy Science. 98:1878-1884
The objectives of this study were to determine the immunoglobulin G (IgG) content of colostrum on Alberta dairy farms and to determine which on-farm tool, the colostrometer or the Brix refractometer, was more highly correlated with IgG content as det
Publikováno v:
Journal of Animal Science. 90:1708-1721
Although in dairy cows the mammary gland (MG) is the major net user of essential AA (EAA) supply, milk protein synthesis from absorbed EAA is not a straightforward process. Early studies identified 2 groups of EAA based on different pattern of mammar
Publikováno v:
Journal of Dairy Science. 94:4636-4646
The objective of this study was to examine the effects of dietary starch source and content in the immediate postpartum period on plasma metabolites and hormones and ovarian follicular development. One of 3 diets was fed in a randomized block design
Publikováno v:
Journal of Dairy Science. 94:917-930
This experiment was conducted to investigate the effect of feeding level and oilseed supplementation during the close-up dry period on energy balance (EB), hepatic lipidosis, metabolic status, and productivity in early lactation. Seventy-seven Holste
Autor:
Hélène Lapierre, L. Doepel
Publikováno v:
Journal of Dairy Science. 93:3264-3274
This study was undertaken to increase our understanding of the need of the mammary gland for the different types of AA and how the mammary gland alters its metabolism in response to a variable AA supply. Eight lactating Holstein cows (61+/-4 DIM) wer
Publikováno v:
Journal of Dairy Science. 92:3825-3832
Twelve second-lactation Holstein cows were used in a replicated Latin square design to examine the effects of dietary wheat on lactation performance, ruminal fermentation, and whole-tract nutrient digestibility. Cows were randomly assigned to 1 of 3